Star Of India - Menú completo

Home-made yogurt and mango.

Spicy, vegetarian. Crisp turnovers filled with mild spiced potatoes and peas.

Tandoori baked chicken in oriental spices with chopped tomatoes and butter.

The traditional Punjabi white bread baked in tandoor with butter.

Home-made cheese with onion and pepper.

Thick and juicy cubes of chicken roasted in our tandoor oven.

Spicy. Fresh onion deep fried with Indian spices.

Chicken cooked in a light gravy, mild or hot.

Lamb cooked in onion gravy.

Fragrant rice cooked with fresh vegetables.

Fresh chicken cooked with almond and cream sauce.

Paratha bread stuffed with mildly spiced potatoes.

Chicken cooked in a light gravy, mild or hot.

Chicken marinated in yogurt and mildly spiced with its natural juices and roasted in our tandoor oven.

Delicately spiced deep fried chicken fritters.

Grated cucumber made in home-made yogurt with mint leaves.

Pieces of chicken tikka cooked in a creamy sauce with fresh tomatoes and oriental spices.

Home-made cheese stuffed in vegetable balls, cooked in mildly spiced sauce.

Deep fried puffed light bread.

Indian style whole wheat bread.

Think and crispy bread.

Buttered pan fried flat bread.

Peas and lightly fried home-made cheese cubes cooked in a medley of spiced sauce.

Spinach and home-made Indian cheese cubes cooked in spices.

Shrimp cooked in a mildly spiced sauce.

Delicately spiced lentil soup.

Extra hot spiced lamb cooked in a tangy sharp sauce.

Potatoes cooked in spinach and flavorful spices.

Flavored custard milk made with pistachios and almonds.

Juicy deep fried cheese balls dipped in syrup.

Authentic Indian ice cream made with milk and nuts.

Freshly made potatoes marinated in fresh ginger and garlic with spices.

Rare delicacy from Northwest India. Juicy pieces of lamb specially prepared, simmering in a light sauce with yogurt, onions, tomatoes, black peppers and mild spices.

Mild, medium or hot. Tasty pieces of white meat chicken prepared with fresh bell peppers, slices of tomatoes, spring onions flavored with spics.

Saffron rice cooked with boneless pieces of chicken, cube of lamb and shrimp.

Shrimp cooked with flavorful gravy with spinach.

Extra hot special with special sauce.

Mild, large, mouth-watering shrimp lightly seasoned and slowly broiled over charcoal in the tandoor and served with rice.

Juicy pieces of the best quality fish marinated in exotic herbs and spices, then broiled over charcoal in the tandoor and served with rice.

Mild, tender morsels of lamb marinated in our special recipe, broiled with complementing additions in the tandoor and served with rice.

Home-made cheese fritters.

Top quality fish pieces lightly fried in our special batter.

Turnover filled with curried minced meat.

Lentils fried in butter with onions and tomatoes.

Fresh garden vegetables marinated in fresh ginger and garlic then cooked with natural herbs.

Spinach with chick peas cooked in spices.

Two people can cuddle up over this dinner of papadum, mulligatawny soup, seekh kebab, chicken tikka, lamb rogan josh, vegetable korma, rice and naan bread.

Eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger and garlic. Punjabi style.

Delicacies from our charcoal fired tandoor oven, includes chicken tandoori, chicken tikka, sheekh kebab and shrimp served with rice and naan bread.

Shrimp cooked in a flavorful gravy with green peppers and onions.

Mild, a rare delicacy from Northwest India. Juicy pieces of chicken specially prepared, simmered in a light sauce with yogurt, onions, tomatoes and mild spices.

Boneless chicken cooked in spinach with mild spices.

Shrimp marinated and cooked with creamy sauce.

Large shrimp cooked with spicy coconut sauce.

Seekh kabob, shrimp tandoori, chicken tikka.

Fresh mushrooms cooked with boneless pieces of chicken in creamy sauce.

Cooked with onions, tomatoes and bell peppers.

Large shrimp marinated in honey, spices and cooked with lentils. Tastes sweet, sour and spicy.

Lightly fried rice with peas and a touch of cumin seeds.

Unleavened bread filled with onions, home-made cheese or fresh minced cauliflower.

Unleavened bread baked with flour, layers of butter and contains succulent minced meats.

Whole okra stuffed with oriental spices and cooked with onions and peppers.

Mixed vegetables marinated in yogurt and cooked in cream and spice.

Chickpeas and potatoes cooked in mild spices.

Fresh potatoes and green peas with spices.

Vegetarian. Mixed vegetable fritters fried and delicately spiced.

Fresh okra and selected pieces of lamb marinated in herbs and cooked according to our chef`s secret recipe.

Cubes of lamb marinated in oriental spices, cooked with chopped tomatoes in creamy sauce.

Peas and mushrooms cooked in Indian spices.

Home-made cottage cheese with onions and tomatoes cooked in butter with fresh herbs.

Slices of lamb marinated in cream and cooked with chopped tomatoes in creamy sauce.

Marinated sliced lamb in the tandoor, then cooked in thick tomatoes and onion sauce.

Spicy. Indian spicy chilly deep fried.

Unleavened bread filled with onions, home-made cheese or fresh minced cauliflower.

Potatoes and cauliflower cooked in Indian spices.

Hearty appetites specialty from the khyber pass region. Diced lamb grilled with Himalayan herbs, tomatoes and bell peppers in the traditional style.

Lamb pieces and chick peas cooked in gravy and onion sauce.

Multi-layered bread stuffed with shredded chicken, cooked with authentic spices.

Ground lamb, cooked with peas in mild spices.

Home-made cheese balls sweetened with milk and flavored with rose water and nuts.

Tomato, lettuce, cucumber and onion served with home-made dressing.

Chopped meat mixed with onions and herbs, roasted on skewers in our tandoor.

Samosa, pakora and papadum.

Assortment of appetizers listed above.

Lamb cooked in spices and spinach.

Multi-layered bread stuffed with shredded chicken, cooked with authentic spices.

Made with coconut.

Make with fresh garlic, ginger, onion and tomato.

Mild tender tasty pieces of chicken marinated in special spices barbecued on a skewer in the tandoor and served with rice. You 'll never go back to shake and bake chicken after you 've experienced this delectable dish.

Specialty of Goa, fish prepared with ground coconut and an array of masterfully blended spices.

Sweet and spicy chutney.

Spicy. Hot and spicy pickles from India.