Prince Palace Indian Bistro - Menú completo

Yoghurt blended with water, sugar, spices and mango

Made with ginger and Indian garam masala

Yoghurt blended with water, sugar/ salt and spices

High quality grain aromatic rice

Okra tossed with tomatoes, onions and aromatic spices, dressed with fresh cilantro.

Mixed vegetables cooked in Kerala style with mustard and coconut sauce.

12 oz fish marinated in yoghurt, ginger, garlic and spices and cooked on a skewer in a clay oven.

Black lentil and beans cooked in onion curry tomato sauce with mild spices.

Stuffed with freshly chopped garlic

Chicken/ goat/ lamb/ shrimp

Deep fried sauce onions coated in chickpea batter and Indian spices.

Stuffed with fresh parmesan cheese

Homemade cottage cheese cooked with mild spices in onion curry sauce with nuts.

Cauliflower and potatoes cooked with mild spices in onion curry sauce.

Fresh cheese and peas cooked in medium spiced onion curry cream sauce

Boneless chicken breast cooked with rich fragrant rice and special spices and nuts

Stuffed with potatoes and peas

Marinated in yoghurt, ginger, garlic and spices, cooked on a skewer in a clay oven.

Tender boneless chicken sautéed with red onions and green bell peppers

Chicken/ goat/ lamb/ shrimp

Chickpeas cooked with tomatoes and onions with spiced curry sauce.

Fresh cheese and potato dumplings cooked in onion curry cream sauce and spices with no peanut.

Chicken/ goat/ lamb/ shrimp

Stuffed with ground meat

Fresh cottage cheese cubes marinated in our signature tandoori masala char-grilled in an Indian clay oven. Served with a side of aromatic basmati rice.

Buttery multi layered whole wheat Indian flatbread

Basmati rice stirred fried with cumin seeds

Yellow lentils cooked with onions, tomatoes with ginger and garlic curry sauce.

Chicken/ goat/ lamb/ shrimp

Indian soup cooked with yellow lentils, herbs and spices.

Chicken/ goat/ lamb/ shrimp

Served with fresh chopped tomatoes, cucumbers, onions, lemon juice, and chili peppers

Chopped mixed vegetables battered in chickpea flour and fried.

Mildly spiced potatoes and peas stuffed in a light pastry.

Grounded meat and peas, mildly spiced and stuffed in a light pastry.

Tandoor grilled shrimp marinated in mint and spices.

Mixed vegetables in spiced curry sauce.

Traditional unleavened whole wheat Indian flatbread

Veggie samosa, onion bhaji, 2 veggie pakoda and 2 fried veggie momo.

Stuffed dumplings covered with white flour dough

Grounded chicken marinated with chopped onions, cilantro and mild spices and cooked on a skewer in a clay oven.

Mixed vegetables cooked with nuts and an onion based creamy sauce.

Medium shrimps cooked with rich fragrant rice and special spices and nuts

Medium shrimps, chicken, lamb and goat meat pieces tossed with rich fragrant rice and special spices and nuts

Yellow lentils cooked with traditional spices and herbs.

Homemade cheese cooked in pureed spinach with onion curry sauce.

Tender meat cooked with sweet mango chutney, nuts and pulp, curry sauce spiced to taste

Stuffed with mashed potatoes, green peas and spices

Chunks of boneless tender lamb cooked in onion curry sauce and sour cream

Batter fried cheese cooked with peppers and onions in spicy chili and soya sauce.

Smoked eggplant mashed and cooked with green peas and onion curry cream sauce and spices.

Cooked with cumin seeds, potatoes and Indian spices

Stir fried noodles with special Indo-Chinese spices, vegetables and soya sauce

Made of puffed rice, crunchy texture with sauce.

Vegetable samosas topped with chickpeas, onions, tamarind and mint sauces with spiced yoghurt.

Grounded keema, green peas, onion sauce and Indian spices

Stir fried noodles with special Indo-Chinese spices, chicken and soya sauce

Seasoned mixed vegetables cooked with rich fragrant rice with special spices and nuts

Meat cooked with rich fragrant rice and special spices and nuts

Basmati rice cooked with peas

Boneless chicken breast marinated in yoghurt, ginger and garlic spices and cooked on a skewer in a clay oven.

Stuffed with cherries, dates and nuts

Stuffed with spices and topped with dry red and green chilies

Creamy blend of tomatoes flavoured with garlic and herbs

Served with onions, green chili and lemon.

Fresh cauliflower battered, fried and sautéed in Indo-Chinese sauce

Stuffed chicken dumplings covered with white flour dough

Big cheese pieces, bell pepper, onion and tomatoes marinated in yoghurt, ginger, garlic and spices and cooked on a skewer in a clay oven.

Stuffed vegetable dumplings covered with white flour dough

Chicken Leg Chicken Sheek Kebab Boti Lamb Chicken Kebab Shrimp

Shrimp marinated in yoghurt, ginger, garlic, and spices and cooked on a skewer in a clay oven.

Cubes of lamb marinated in rosemary, garlic, lemon juice and Indian spices.

Cooked with garlic, ginger, mustard oil and Indian spices

Cooked with garlic, ginger, mustard oil and Indian spices

Basmati rice cooked and topped with dry fruits