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Contribuir a la retroalimentaciónYesterday was my first time going to the Valley Inn. I absolutely loved it. The food was fantastic. The service was quick and efficient. The atmosphere was lovely. I like going to restaurants and making good small talk with the waiters. I will definitely have to go here again soon. :
Food was awful… poor quality. One plate undercooked, other overcooked? Fruit was bruised and looked like it was expiring, Benedict sauce squeezed out of a bottle like a kindergartner. No accountability from management…
Best coffee in town. Food is fresh and cooked perfectly every time I
We waited longer than normal. We usually get good fast service. Usual 8:30 am Sunday crowd. Toast was cold, butter not melted.
Fork was dirty. Still had food on it. The interior is that of a grandparent's basement. The waitress was ok. She was confusing, she said hello and walked on past....took me a second to realize I was to follow her. Then when she came to take our order she didn't say anything, she stood there. We thought she was getting her tablet ready or whatever. Service was fast. Food was awful. The sausage gravy is definitely from a can. The eggs were over cooked and dry. Home fries were dry and just kinda fell apart. The only saving grace was the green chili, however it was very watered down. All in all, I'd never go back and was not worth the $36 I paid.