Lilly's On The Canal - Menú completo

on a bed of hand mashed potatoes and grilled marinated vegetables finished with a tomato feta salsa

regular or diet

served over hand whipped potato topped with a saute of crisp applewood bacon and sweet onions, accented with a creamy horseradish sauce

finished in a pesto cream sauce served over hand whipped potato dressed with sliced fresh mozzarella and yellow roasted pepper

pan seared chicken breast topped with melted provolone and prosciutto, served in a sundried tomato cream sauce over a pile of eggplant fries

filled with grilled vegetables, portobello mushroom, shredded jack and cheddar cheese, garnished with tomato salsa, sour cream and guacamole

served over baby spinach leaves accented with fresh sliced mango, seasonal fruit, avocado wedges and drizzled with a raspberry vinaigrette

a mix of baby lettuces topped with our candied pecans, creamy goat cheese, sundried fruits and our balsamic vinaigrette

served with sauteed spinach leaves drizzled with a vodka cream sauce served over basmati rice

enhanced with applewood bacon bits, creamy goat cheese, a sprinkle of parmesan and croutons

served with a refreshing lime cilantro aioli

served to you as is delicious!

served over our eggplant fries accented with a fresh tomato salsa and creamy horseradish sauce

topped with sharp cheddar cheese, applewood bacon, red onion, tomato and lettuce served with sweet potato fries

layered with provolone cheese, grilled tomato, applewood bacon and jalapeno mayo served pressed between pita bread served with onion rings

served over spinach salad with red onion, portobello, tomatoes, fresh mango and seasonal fruit drizzled with dijon mustard dressing

filled with shrimp, tomato, roasted yellow pepper and seasoned bread crumbs accented with a touch of vodka sauce

baby mixed greens dressed with grilled chorizo sausage, sliced egg, tomato bites, avocado, and creamy goat cheese drizzled with our buttermilk bleu cheese dressing

topped with buttermilk blue cheese, crumbled applewood bacon, grilled portobello, tomato bites, red onions, walnut halves and crisp potato chips drizzled with a creamy honey mustard dressing

onions and mushrooms over 2 wonton crisps served with wasabi dipping sauce

warmed, topped with honeyed sundried fruits, sweet pecans, and a wild cherry sauce served with crackers

served with a saffron aioli dipping sauce

served with a spicy marinara sauce

and hand cut potato chips served with guacamole

served with mango chutney for dipping

served over skinny fries topped with sauteed mushrooms and bleu cheese crumbles

basmati rice, vegetable chili, salsa, guacamole and sour cream served with chips

served with tomato salsa, guacamole and black bean salad

served with a pile of our skinny fries

served on a bed of baby mixed greens accented with goat cheese, cucumber, red onion and fresh tomato drizzled with a buttermilk bleu cheese dressing

served on a bed of basmati rice topped with a lemon dill butter, topped with sauteed vegetables and baby shrimp

served over hand mashed potato, topped with a saute of chorizo, asparagus, tomato and broccoli

resting on a stir-fry of noodles, shrimp and seasonal vegetables

ask your server

jimmies, whipped cream, etc.