Pearl Tavern - Menú completo

Tossed in Spicy buffalo with Bleu cheese dressing

house honey biscuits, andouille sausage gravy, scrambled eggs

Choice of: Ham, Salmon, Crab Cake. With brunch potatoes

Shrimp, Crab legs, Yukon gold potatoes, Andouille sausage, Corn on a cob

Lettuce, Tomatoes, Cajun remoulade on a Leidenheimer roll

Chilled Maine lobster, Tarragon mayo, Crispy onions on a Split-top bun

Baby romaine Tomatoes, Radishes, Croutons, Romano cheese with Ceasar dressing

Greens, Carrots, Tomatoes, Cucumbers, Radish, Inka corn and Choice of dressing

With grilled chicken

Creamy cheese sauce, Lobster veloute and Buttery bread crumbs (Choice of Shrimp or Lobster)

fresh cod beer battered with Fries and Tarter sauce

Panko crusted jumbo shrimp with Hushpuppies, Fries and Cocktail sauce

Cracker crumb crusted and Creamed spinach topped with hollandaise

Pan Seared, shellfish veloute, mushrooms, buttery bread crumbs and mashed potatoes

Cream cheese and Blue crab with crispy naan bread

Forbidden black rice, Broccoli and Tarter sauce

Roasted mushrooms, Boursin cheese and Herb beurre blanc

Roasted corn with apricot-jalapeno jelly

Panko crusted, Lettuce, Tomatoes on a Martin's potato roll

All fresh fish will be: Grilled or Blackened with Mash potatoes and Asparagus

Pan fried Maryland style with House tarter sauce

House smoked salmon and Gribiche sauce with Melba toast

Poached gulf shrimp and House cocktail sauce

Shrimp, Fish, Manila clams, Mussels, Calamari, Snow crab legs in a Tomato broth with Garlic bread

Garlic butter with Buttery bread crumbs

Shrimp , Spinach, Tomatoes with Alfredo cream sauce

Bacon and Potatoes with Westminster oyster crackers

White cheddar cheese sauce

French fries

Smashed burger with cheddar cheese, grilled onions, pickles, mayo, mustard and ketchup

Rice Broccoli

French fries

Crispy Cod, Romaine lettuce, American cheese with Tarter sauce

Cheese and Ketchup only with French fries

Fresh avocado, Citrus wasabi vinaigrette and Crunchy tortilla

Fresh fish, Shrimp, Scallops, Habanero, Avocado cream and Crispy toastada

Crispy panko breading with Cocktail sauce

Blue crab, cream cheese, jalapeno-apricot jelly

Fresh from Rhode Island and flash fried with a trio of sauces

Tomatoes, Cornichons, Red onion, Provolone, Crispy andoulli sausage with Herb vinaigrette dressing

Yukon mashed potatoes, Aspargus and Garlic butter Cook temp not guaranteed due to travel time

Korean red chili marinated, Vegetable saute and Forbidden black rice

Jicima slaw, queso fresco, chipotle cream and habanero salsa

Fresh haddock, Habanero salsa, Queso fresco, Chipotle cream with Forbidden black rice

Hand breaded with Fries and Honey mustard

French fries and Honey mustard

Romano Chicken, Spinach, Tomatoes and Alfredo cream sauce

Fresh mozzarella, Smashed avocado, Heirloom tomatoes and Herbs on Farm to market bread

With Jalapeno Aioli and Malt Vinegar Aioli

Old bay, Butter and Hot sauce with Garlic bread

Clam chowder(On Side), Pepperjack cheese, Crispy fries and Smoked bacon with Chives

Shrimp, Chicken, Pork, Okra and topped with Forbidden black rice

Buttermilk fried, pickles, jalapeno Aioli

Choice of: Classic, Blueberry Lemon, Nutella

Call to enquirer about availability

Fresh chorizo and garlic tomato broth with herbs

2 eggs, smoked ham, andouille, bacon, crispy potatoes