Deitsch Eck - Menú completo

Free Refills.

Free Refills.

Seasonal; One Free Refills.

Seasonal.

Free Refills.

Sweetened, Unsweetened, Raspberry. Free Refills.

Our fries are fresh cut.

Our Own made 6 oz. burger. Served on a toasted Kaiser roll.

Ask your server for today's homemade soup.

Homemade, rich and creamy.

One Piece.

Our own made crab cake, prepared with jumbo crab meat, on a Kaiser roll, with lettuce and tomato, and tartar or cocktail sauce.

According to legend, the burger was named for and was a favorite (and possibly invention) of singer-songwriter and record producer Luther Vandross. The Luther is a bacon cheeseburger with a grilled glazed doughnut as the burger when he ran out of hamburge

Our own made 6 oz. burger, with bacon, BBQ sauce, and American cheese, on grilled rye bread.

Morn's creation: Deep-fried breaded chicken breast, bacon, provolone cheese, ranch dressing, Lettuce tomato on a Kaiser roll.

The chef's creation. Our own made 6 oz. burger with dill pickles, horseradish sauce, provolone cheese, and potato chips on top, served on a toasted Kaiser roll. Crunch!

Deep-fried breaded chicken breast, bacon, American cheese, honey mustard sauce, lettuce, tomato mayo on a Kaiser roll.

Thinly sliced steak, sauteed onions, marinara sauce, and provolone cheese on a grilled Amoroso steak roil.

Sliced eye round of beef between 2 slices of homemade bread and covered with roasted beef gravy.

Our 5 oz. homemade ground turkey burger, with tomato, lettuce, and mayo on a toasted Kaiser roll.

Our own made 6 oz. burger, with sauteed onions and Swiss cheese, on grilled rye bread.

A generous serving with marinara sauce. Served with one side dish and garlic bread.

A seasoned mixture of beef and pork, cut into bite-sized pieces, and deep-fried. Served with syrup and apple butter.

Small, round beets, pickled on premise.

Iceberg lettuce, romaine, spinach, shredded carrots, tomatoes, sliced cucumber, and homemade croutons.

Marinated grilled chicken, pineapple, mandarin oranges, cashews, and Chinese noodles over a large tossed salad. Served with mango vinaigrette dressing.

Mini fried potato pancakes.

A seasoned mixture of beef, pork, and cornmeal, sliced and deep-fried. A true PA Dutch specialty.

2-3 Pieces

Breaded chicken breast fillets, with melted provolone cheese and marinara sauce. Served with garlic bread.

Our own made 6 oz. burger. with sauteed onions, and American, Swiss, and provolone cheese, on grilled rye bread.

A breaded fillet of haddock, with lettuce on a Kaiser roll, with tartar or cocktail sauce.

Lightly breaded deep-fried eggplant, topped with melted provolone cheese and marinara sauce.

Our own made, with lump crabmeat, breaded and deep-fried.

Two pieces, deep-fried to a golden brown.

add $1.

Your choice of fresh, country sausage, or smoked sausage, direct from Peters Bros. Meat Market here in Lenhartsville.

Try a Deitsch Eck specialty. Grilled chicken breasts, topped with a homemade unbreaded crab cake and melted provolone cheese.

7.5 oz. cutlet, deep-fried, covered with roasted beef gravy or marinara sauce,

Breaded veal cutlet or two breaded chicken breast, deep-fried, covered with marinara sauce, and sauteed onions, green peppers, and mushrooms.

Your choice of a sliced, grilled boneless chicken breast or a breaded chicken breast over top a Large tossed salad with shredded carrots, grape tomatoes, cucumber, shredded Cheddar cheese, real bacon pieces, and homemade croutons.

Pittsburgh restaurants are known for putting French fries inside sandwiches. This salad is our grilled or crispy chicken salad with our fresh cut fries on top.

Enjoy a sample of each of our fritter varieties: corn, apple, and potato.

5 breaded, deep-fried mozzarella sticks, served with marinara sauce.

Finely shredded cabbage and diced peppers in a cold sweet and sour dressing. Our own made.

A basket full of our mini, deep-fried potato fritters, served with sour cream and applesauce for dipping.

Our own made 6 oz. burger topped with lettuce, tomato, onion, green pepper, mayonnaise, and American Cheese on a toasted Kaiser roll.

Provolone Marinara Sauce.

Lightly breaded slices of eggplant.

Our own made mixture of pickled cucumbers, celery, green beans, cauliflower, Lima beans, carrots, kidney beans, yellow beans, corn, and red peppers.

Thinly sliced baked ham and melted Swiss cheese on top of grilled chicken breasts.

Fried apple crescents, with powdered sugar.

Homemade grilled hamburger steak, with sauteed anions and roasted beef gravy.

Lightly breaded butterfly shrimp, deep-fried, with tartar or cocktail sauce.

21-25 count breaded tail-off shrimp, served with tartar or cocktail sauce.

A grilled chicken breast topped with sliced baked ham, and melted Swiss cheese on a Kaiser roll. Served with a side of our own made honey mustard sauce.

Skinless, grilled chicken breast fillets.

Crispy but juicy chicken tenders, served with BBQ sauce, honey mustard sauce, or spicy ranch dressing.

A generous slice of Berks brand boneless Homestyle Ham. Served with a grilled pineapple ring.

Thinly sliced oven-baked ham, served with a pineapple ring.

A generous portion of grilled beef liver. Served with sauteed onions.

Sweet, small nuggets of fried, battered com.

A generous serving with marinara sauce. Served with one side dish and garlic bread.

Our own made comfort food staple, prepared using 100% ground beef, covered with roasted beef gravy or marinara sauce.

Sliced eye round, roasted 400° for 4 hours and heated in our au jus for a tender result. Served with roasted beef gravy.

with Hot Bacon Dressing Iceberg lettuce topped with our own bacon dressing, known as the PA Dutch salad dressing.

Heated on the grill, and lightly sweetened with a pinch of brown sugar.

A generous serving of deep-fried thinly sliced Idaho potatoes. Served with our own made spicy ranch dressing.

Our own made, with a dark, sweet syrup.

round beets, pickled on premise.

Creamy small curd cottage cheese topped with spiced apple butter.