Roro Juice 100% Organic - Menú completo

Green apple, kale spinach, mint, and lemon.

Sweet potato, orange, carrot, and ginger.

Blueberry, blackberry, strawberry, banana, turmeric and coconut water.

Pineapple, mango, coconut, banana, and coconut water.

Mango, kale, banana, peanut butter, cacao powder, spirulina, and almond milk.

Strawberry, banana, pecan, Ceylon cinnamon and coconut water (contains nuts).

Carrot, beet, spinach, orange, and apple.

Carrot, apple, kale, spinach, Italian parsley, and lime.

Maple vanila pecan.

Acai, strawberry, banana, and almond milk. Topped with granola, fresh blueberry, and hemp hearts.

Orange and lemon.

Green apple.

Watermelon and lime.

Cantaloupe, orange and lemon.

Apple, carrot, and ginger.

Cucumber, celery, green apple, basil and lime.

Tomato, celery, cilantro, lime, jalapeno, garlic, and cayenne.

Cold Brew Coffee, Siberian Chaga Maple Syrup. Brain booster.

Orange, ginger, turmeric and black pepper. Anti-inflammatory.

Lemon, beet and orange. Cardiovascular health.

Choose between 3 flavors and create your own 6-pack.

Served with toast.

Acai, mango, banana, avocado, spirulina, and almond milk. Topped with granola, fresh strawberry, banana, and cacao nibs.

Acai, blueberry, blackberry, strawberry, banana, and coconut water. Topped with granola, fresh blueberry, and chia seeds.

Pitaya, pineapple, coconut, banana, and coconut water. Topped with fresh strawberry, banana, cashews, and cacao nibs.

White cheddar and spring onions with house made coconut sage butter on sourdough served with seasonal raw salad.

White cheddar, green apples, pecans, and fig jam on sourdough served with seasonal raw salad.

Avocado, carrot, jalapeño, spring onion, pepitas, and micro greens with house made coconut sage butter on sourdough served with seasonal raw salad.

House made vegetable ceviche served over a bed of mixed greens topped with avocado and fresh microgreens.

Mixed greens, goat cheese, strawberries, spring onions, pepitas, pecans, and hemp hearts with basil balsamic vinaigrette.

Spinach, avocado, heirloom tomatoes, carrots, seasonal berries, cashews, pepitas, and hemp hearts with lemon Dijon vinaigrette.

Jicama, heirloom tomatoes, bell peppers, mango, spring onions, cilantro, jalapeno, and lime topped with fresh avocado and micro greens.

Bag of 6 balls.

Bag of 6 balls.

Bag of 6 balls.

Served with carrot, celery jicama sticks