Chandini Fine Indian Harlow - Menú completo

Burgundy

Italy

California

Spain

Italy

France

Cooked using lentils, chillies, lemon and sugar. A hot, sweet and sour taste.

Chicken tikka, tandoori lamb chop, tandoori king prawn and sheek kebab

Lightly spiced and chargrilled

A fairly hot and tangy dish

Healthy thin bread

Cooked with coconut milk and cream creates a very mild and creamy sauce

Classic onion fritter

Chunky pieces of capsicums, onions and fresh green chillies

Fluffy thick bread.

Boneless lightly spiced chargrilled chicken

Spinach and Indian cheese

Coconut filling.

Lightly spiced minced lamb cooked in tandoor

Chicken tikka, tandoori lamb chop, sheek kebab and onion bhaji

Tikka combined with marinated onions, tomatoes and capsicums

Tossed in a thick sauce served on a flaky bread

Pilau rice combined with a blend of light spices. Accompanied with a vegetable curry.

An Indian crisp made from urid beans.

Italy

Chile

Australia

Chile

Argentina

Egg and peas

Spinach and potatoes

Lentils

Potatoes

This is Britain’s favourite dish. It is mild and creamy sauce cooked using ground almonds

Italy

Minced lamb

A North Indian dish that is mild and creamy

A selection of mint sauce, mango chutney, onion salad and mixed pickle

Minced lamb filling