Long Branch Diner - Menú completo

sauteed with mushrooms, in a rich marsala sauce

melted cheddar cheese brown gravy

bacon, tomatoes, crumbled bleu cheese, hard, boiled eggs, olives, avocado and black beans served over crisp fresh lettuce

lettuce, turkey, ham roasted styles, cheese, american cheese ham, broiled egg garnish

feta cheese, olives, peppers anchovies, cucumbers, grape leaves, lettuce, tomatoes, and onions

grilled chicken breast, honey dijon mustard, swiss cheese, bacon, lettuce tomato

mixed greens, tomatoes, onions, peppers, cucumber and feta cheese, served with our own vinaigrette dressing

crisp taco shell filled with hot spiced homemade chili, peppers, lettuce, onions, cheddar cheese, black olives, tomatoes jalapenos

with au jus

with homemade stuffing gravy cranberry sauce

served with over rice

with drawn butter

with crabmeat stuffing

served with potato vegetable

with spaghetti

sauteed with mushrooms in a rich marsala sauce

four homemade crab cakes lightly fried and then broiled with white wine and batter served with lemon

(21 pcs)

mussels marinated in white wine, pepper finkes and marinara sauce served with garlic bread

wedge of lettuce topped with french dressing, crumbled bleu cheese diced tomatoes, bacon and onions

with crabmeat stuffed served with baked tomato stuffed with florentine stuffing

with crabmeat stuffing served with baked tomato stuffed with florentine stuffing

melted mozzarella cheese marinara sauce

served with honey mustard

crispy breaded chicken in a spicy sauce with lettuce, tomato and bleu cheese dressing

grilled chicken, crisp tomato, and parmesan cheese served with our caesar dressing

chunk light tuna salad with lettuce tomato

grilled chicken breast ranch dressing jalapeno peppers, bacon, lettuce tomato

marinated zucchini, roasted peppers and melted provolone cheese with lettuce tomato

with spaghetti

(1) shrimp, (4) scallops, (1), filet, clam strips (1) crab cake

sauteed in lemon butter sauce

grilled chicken strips with grilled popper onions and cheddar cheese (salsa on the side)

with crisp bacon and sauteed onions

with butter sauce

with spaghetti

on toast points with butter sauce

with homemade stuffing

with mushroom caps and onion rings

with fried crab cakes

with vodka sauce

with fruit sauce

with mushroom Gravy

marinated chicken breast rolled with crabmeat stuffing and roasted herbs

with mushroom caps and onion rings

served over rice

with apple sauce, served with garlic bread

(all white meat) with homemade gravy

with spaghetti

tuna egg chicken, salads served with bacon and hard broiled eggs over crisp lettuce and garnish

marinated with cilantro, olive oil and lime (a spanish ctratloin)

cribs of beef with peppers, tomatoes, mushrooms, and onions over rice

spinach and sundried tomato tortellini roasted garlic plum tomato sauce and fresh basil

served with glazed bbq sauce, soup or salad, potato vegetable

with crabmeat stuffed

with crabmeat stuffing

shrimp, (1) fillet, (2) clams and (1) stuffed mushroom

broiled fillet, scallops and grilled shrimp with lemon butter champagne sauce

a 10 oz rib-eye steak, two lamp crab cakes and (4) grilled shrimp

skirt steak marinated in cilantro lime and olive oil with (5) grilled shrimp

with butter sauce

with american chef peppers onions, and mushrooms

a half rack of glazed ribs, teriyaki chicken breast and rib-rye stick with grilled onions

with marinara sauce

served with potato and vegetable

with spaghetti

saute with mushroom onion and pepper