Bloom - Menú completo

potato galette, chive creme fraiche

hearts of palm, baby tomato

cucumber, tomato, carrot, sunflower seeds, champagne vinaigrette

bamboo fried rice, ginger syrup

mizuna, yuzu, toasted sesame seeds

cherry confiture, roasted garlic, marcona almond

asparagus goat cheese, eggplant pecorino

white truffle oil, paris aioli

parsnip puree, celery, fennel, citrus salad

avocado, tomato, cucumber, havarti, champagne vinaigrette

coleslaw, malt vinegar, aioli

broccoli, tomato, roasted garlic, crushed chili

bleu cheese, candied pecans

fingerling potato, artichoke, asparagus, truffle vinaigrette

sesame, avocado, citrus, chili

savoy cabbage, crisp bacon, sage

spicy tomato, fresh mozzarella, parmesan

broccolini, horseradish potato

butter leaf, avocado, tomato, fresh lemon, thyme vinaigrette

napa cabbage, wonton, ginger vinaigrette

garlic potato, warm asparagus

crimini mushrooms, cipollini onion, parmesan potato

sage stuffing, green beans, cranberry

edamame dumplings, honshimeji mushrooms

tomatillo salsa, fresno chili, anasazi beans

maitake mushrooms, avocado, green cabbage, fried rice

melted aged cheddar, mushrooms, apple smoked bacon, 1000 island

forbidden rice, snap peas, lemon grass, soy butter

roasted potato, caramelized onion, blue cheese fondue

roasted chicken, tomato, spinach, pine nuts