Osteria By Fabio Viviani - Los Angeles

This hidden gem is easy to overlook, but it's worth making time to visit before your flight.

The restaurant at the airport had delicious food and friendly service. It wasn't very busy on a Tuesday morning, and they had both breakfast and lunch menus available. The Classica breakfast was tasty, although they forgot to prepare one of the egg orders properly. However, they corrected the mistake promptly and everything turned out well. I would definitely return to this restaurant.

I ordered two glasses of Sauvignon Blanc at this restaurant, but they were both different wines. When I questioned my server about the discrepancy, he said they looked the same to him. The wines tasted different to me, and I suspected that something was off with the second glass. The servers seemed unprofessional, taking breaks in the dining area and talking loudly with each other. My server was too busy to check in on me or ask about the food. Overall, it seemed like the restaurant didn't care about the quality of the guest's experience. It was disappointing.

Pretty good food for something quick. They serve breakfast after 10:00 and a lot of the other places at LAX stop at 10:00. I would eat here again

This is an awesome restaurant in an Airport. The staff are laughing and having fun and the food is much better than most airport food. The house salad was delicious with bacon and blue cheese. The pizza was small but great with lots of cheese, sausage and mushrooms on a very nice thin crust. Server was friendly and chatty. The food was so good we started eating before I got a picture!