Bonta Del Forno - Menú completo

Aglio, olio e peperoncino.

Fried risotto, fontina cheese, parsley and fresh made marinara.

Cherry tomato sauce, burrata, arugula.

Chef selected Charcuterie board with cheese, meats and house made pesto.

Fried eggplant topped with fresh made marinara and mozzarella.

Lightly breaded, fried calamari with fresh made marinara.

Pan-fried veal cutlet, top with fresh made marinara, Parmesan on top of spaghetti aglio olio.

Grilled simply. Served with your choice of side item.

Mussels in a house made tomato, salami sauce.

Broth based soup with vegetables, cannellini beans and chicken breast.

Toasted baguette, shrimp, sun-dried tomato and cilantro salsa.

Hand made Italian sausage stuffed mushrooms.

Linguini, grilled shrimp, bacon in our house-made creamy marinara.

Authentic alfredo sauce on imported fettuccine, grated Parmesan reggiano.

Spaghetti with chicken, herbs roasted pumpkin seeds, fresh jalapeños and citrus.

Spaghetti, eggs, pecorino Romano and crispy pig cheeks.

Spaghetti in an intensely flavored puttanesca sauce.

Traditional layered pasta with ricotta, mozzarella cheeses and Italian sausage.

Spaghetti and clams in our di minuto white wine sauce.

Penne pasta with grilled chicken in a fresh, zesty tomato sauce.

Breaded and pan-seared pork chop served with garlic roasted potatoes.

Broth based soup with tuscan kale and butternut squash.

Grilled Romaine, marinated chicken breast, house made croutons, house-made dressing and grated Parmesan...

Farro, orzo, cherry tomatoes, mozzarella and traditional lemon dressing.

Baked gulf caught red fish fillet cooked in a Mediterranean sauce served with garlic roasted potatoes...

Arugula, spinach, prosciutto, roasted pecans, oyster mushrooms, shaved Parmesan and balsamic reduction...

Pesto, bleu cheese. Prosciutto, bacio, arugula, fresh peach, balsamic vinegar.

Lightly breaded and baked chicken breast topped with marinara, mozzarella served on top of spaghetti...

Lightly seared chicken breast, spaghetti aglio olio topped with pan roasted cremini mushrooms and our...

Grilled wild salmon served with grilled zucchini and topped with a roasted pepper pan sauce.

Shrimp scampi, red pepper flakes, bacio.

Smoked bacon and gouda, roasted pineapple.

Red sauce, mozzarella, basil.

Mixed greens, cucumbers, cherry tomatoes, black olives, red onions, feta cheese and balsamic vinaigrette...

Lamb chop marinated in garlic and rosemary, pan seared, served with mashed potatoes and mint sauce.

Grilled simply. Served with your choice of side item.

Penne pasta with grilled chicken in a fresh, zesty tomato sauce.

Spaghetti with mussels in our freshly made Italian salami sauce.