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Contribuir a la retroalimentaciónThe food was good. We had the lunch menu. Price was ok, 16 Euro for 2 courses. Service was very good. Chef seemed too screaming on the server too much.
The commune of louveciennes is a quiet and flowery commune, so what happiness to come to a brewery such as this.At the heart of the station, therefore ideally located, the couple of restaurateur is pleasant, helpful and listening to the customer. well received, and left with in mind an excellent image of this small restaurant without any pretention but which did not have it at the level of most of the breweries in which I was able to have lunch in my life. The day I was a Friday, and to my great surprise, every Friday at the coffee break, it's: fried mussels! hmm, I'll be back for sure and why not another day of the week to taste all the other dishes available on the map. Thank you!
First a welcome, second a large smile, third a well-meased dish of the day.... and all a choice of wines in red, white, and in rosé (summer) very honorable. the desserts sober and sufficient
We never disappointed the cuisine is tasty. **** prepares the fish divinely. In July we tasted a pie with mirabelles; with fruit picked the day before. A marvel!
We regularly go there for the reception, relaxed atmosphere and the kitchen of the boss. based on fresh products, bernard always tries to concoct the dish that will surprise us and treat us. special mentions for the cod, tab to the hatch, chicken to the valenciana and fried mussels of Friday of course! To discover.