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Contribuir a la retroalimentaciónMy pizza was loaded with peppers that can never go wrong with deep plate
It was actually Halloween and they were very busy driving thru was on the street and inside people were standing and sitting. I went in and I got my classic paprika pizza it was hot and shy... LEADY MADE. 6MIN. Now. Knall was NICE and HELPFUL TEAM.
Repeated terrible experiences... This used to be the place to make a quick pizza... As one of the first 4 people in the line for the past week, iv waited for a regular... 1.. as I write, it was an hour and it is now my choice, I will wait 20-30 minutes for a pizza. Whoever runs this night shift will ruin the good business. The cars are all after me. You can see that the workers come to see out the window as if they wait until the customers get out......
Apparently, the cook or who prepares the pizza was not trained in How to make certain menu items, I must go all the way back out of the water because they do not have management training Thier chefs, how to make the new items on the menu. Extra long waiting and for a cake that was completely wrong in preparation and was unacceptable as an end product. The dishwasher could have made a more correct cake if I looked at a picture of this pizza. Not sure why it took so long to not even make it almost what I ordered. Now I can't get the M to answer the phone. One twice!
This location was hopping!!! Very busy, but the lady running the front counter, drive-thru and still helping teach trainees in the back was a super hero of pizza! We ordered slices and sticks. It was arguably the best pizza I have ever gotten from a Little Ceasars!!! Super cheesy and cooked to perfection!