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Contribuir a la retroalimentaciónThe atmosphere is electric with their unique decor. The fire effect lighting gives an amazing warm welcome and the vast menu offers everyone a difficult choice-it is tempting to try and taste a bit of everything. One cannot ignore the friendly welcome offered by the host and hostess, David and Sharon, who collectively have so many years of experience in the food business. Highly recommended.
I love the location Love the the staff about time you guys came back
Alaskan King Crab $19) “just like in the Deadliest Catch” sounds irresistible. It’s a lot easier to get to the sweet crab meat when the huge legs are halved; with the help of a picking tool, the entire leg falls out in one piece. Our second entree of Parma Ham and Melon $21) is a true Italian summer classic. The sweet and savoury combination is extraordinary – fresh juicy melon and paper-thin salty ham bound together with olive oil, goat cheese and pesto. A light starter perfect for a 30-degree day.
Fire and Ice is a beachside bar and restaurant in Manly that is famous for its high quality seafood and steaks. We decided to make the most of the wonderful weather and go on a day trip to Manly to experience the wonderful food and views at this place. We ordered the signature Fire cocktail with an infusion of rum and raspberry, with a touch of overproof rum. This was a very strong cocktail and was a good base to go with the food.
Fire Ice Grill Bar is a meat heaven. It is famous for their dry-aged beef. You can pick out your meat from the special glass-fronted dry-aged fridge locker. <br/ <br/ Service is friendly and the portion size is very generous. If you are hungry or is a serious meat-lover, do try the amazing gigantic tomahawk steak!<br/ <br/ A great oceanfront steakhouse with a touch of theatre and plenty of style. Perfect for all the new year celebrations!