Georgette's Grounds & Gifts - Menú completo

A coffee adventure awaits. These Ethiopian beans are roasted light- to medium, giving this choice a robust profile and taste.

Classic or decadent blueberry, white chocolate with red raspberryand apple cinnamon each day.

A lightly roasted, milder blend. Low acidity.

Our soups change daily. Among our best sellers: Our creamy butternut squash bisque, herb tomato, chicken noodle and uniquely mouth-watering stuff green pepper.

Swiss cheese and ham with lettuce, tomato and specialty bistro sauce.

A delicious classic topped with crispy lettuce and tomato.

A mouth-watering combination of Co-Jack and American cheeses.

A classic of 2 thick slices of turkey, ham with 2 crispy pieces of bacon, Swiss cheese and topped with mayonnaise, lettuceand tomato.

A delicious classic topped with crispy lettuce and tomato.

A delicious classic topped with crispy lettuce and tomato.

Co-Jack cheese is a delicious balance to roast beef, topped with lettuce and tomato and finished with our special bistro sauce.

Turkey, our special bistro sauce, a mayonnaise-based delight with Dijon mustard, garlic and horseradish, crisp lettuce and tomatoand American cheese.

Chicken breast with hints of the Mediterranean- olives, green pepper, tomato, onion, banana peppers, fetaand Greek dressing.

It's an award-winner! Even if you are not a vegetarian, we know you will love 2 slices of Monterey cheese piled high with spinach, tomato, red onionand sun-dried tomato dressing. Try it on our cranberry walnut bread.

A classic! crispy pieces of bacon topped with crispy lettuce, tomatoand mayonnaise.

Assorted varieties baked fresh daily.

Among our best sellers: blueberry, cranberry nut, lemon poppyseedand mocha chip!

New variety baked fresh each morning.

Piles of crispy spinach topped with plump, fresh strawberries, bacon, almondsand Asiago cheese. Seasonal.

Slices of fresh Mozzarella and tomato top this spring mixed greens and basil and are drizzled with our homemade vinaigrette dressing. Seasonal.

It's salad with a crunch! This chicken breast salad is topped with almonds, water chestnutsand chow mein noodles. Features orange slices too!

Spinach with pecans, hard-boiled egg, baconand Bleu cheese.

Winner of 2013 Toledo City Paper Dessert Challenge.

Pick a half sandwich with a half salad or a cup of soup. Served with chips.

Turkey, baconand Monterey cheese with tomato and sun-dried tomato dressing.

A coffee adventure awaits. Ethiopian beans are roasted light to medium, giving this coffee a profile and taste.

Turkey, ham and hard-boiled egg are topped with fresh tomato and Asiago cheese.

Ham, chipotle sauce makes it special. Lettuce and tomato offer its fresh accent.

It is piled high with tomatoes, green pepper, cucumber, olives, onionand carrots.

A best-seller with its Craisins, walnuts and apple slices and Asiago cheese.

Spring mix topped with chicken breast, dried cherries, walnutsand Feta cheese.

Our famous house blend. This mix of Nicaraguan, Columbianand Ethiopian beans are roasted medium.

This medium roast of Columbian, Brazilian and Mexican beans are decaffeinated.

A rich, deep pick me up. This blend of beans Costa Rican, Ethiopianand Sumatran are roasted medium dark even as the Sumatran gives it its fuller bodied flavor.