Delaney's Irish Pub Scratch Kitchen - Menú completo

Absolut Vodka, Pama Pomegranate Liqueur, Ginger Beer, and fresh Lime.

Bulleit Whiskey, Grand Marnier, Fresh Ginger Beer, and a dash of Bar Syrup.

6 pack of 12 oz bottles. Must be 21 years of age to purchase of consume alcoholic beverages.

Pinot Grigio/Italy/750mL

Pinot Noir/Argentina/750mL

Cabernet Sauvignon/California/1.5L

Red Blend/North Coast/750mL

Riesling/Columbia Valley/750mL

Chardonnay/California/1.5L

Casamigos Blanco Tequila, Sparkling Water, Tajin and Lime.

6 pack of 12 oz bottles. Must be 21 years of age or older to purchase or consume this product.

6 pack of 12 oz bottles. Must be 21 years of age or older to purchase or consume this product.

Chardonnay/Central Coast/750mL

Malbec/Argentina/750mL

Our house made cold and refreshing Frose slushie made with Ava Grace Rose and 3-Olives Rose Vodka.

1800 Silver Tequila, Watermelon Schnapps, Fresh Jalapeno, Fresh Lime Juice and Agave Nectar.

Merlot/California/1.5L

White Zinfandel/California/1.5L

6 pack of 12 oz bottles. Must be 21 years of age or older to purchase or consume this product.

12 oz bottles or cans. Must be 21 years of age or older to purchase or consume this product.

6 pack of 12 oz bottles. Must be 21 years of age or older to purchase or consume this product.

Non-Alcoholic. 6 pack of 12 oz bottles. Must be 21 years of age or older to purchase or consume this product.

Delaney’s scratch cheese dip recipe served with fresh tortilla chips.

Bone-in jumbo wings hand tossed in your choice of Delaney’s sauces. Up to 2 flavors.

A handcrafted ½ pound all Angus beef patty seared with our pub seasoning. Topped with melted American cheese on a baked Kaiser bun with garden fresh lettuce, tomatoes, red onion, and slices of dill pickles.

Pub Favorite. Fresh Pacific cod fillets dipped in our house made pub beer batter and fried to a golden brown. Served atop crispy sidewinder fries and a side of handcrafted coleslaw.

Russet potato skins topped with cheddar jack cheese, crumbles of crispy apple wood smoked bacon, and garden fresh green onion. Served five to an order with a dollop of Daisy for dipping.

A crispy chicken breast tossed in our Delaney’s hot wing sauce. Layered with garden tomatoes, shredded lettuce, and a drizzle of our pub ranch all on a toasted Kaiser bun.

A soft baked pita filled with sliced gyro meat, fresh shredded lettuce, diced tomatoes, red onion, black olives, and feta crumbles with a Tzatziki spread.

Slices of slow cooked roast beef, caramelized onions and melted provolone on a toasted ciabatta roll with our creamy horseradish sauce. Served with au jus for dunking!

Delaney’s scratch made chicken salad with lots of chicken, served on a fresh baked croissant with sliced garden tomato, red onion, and lettuce.

A tomato basil tortilla stuffed with your choice of our fajita chicken or fajita beef. Wrapped with cheddar jack cheese, fresh lettuce, diced garden tomatoes, and onion with a chipotle mayo spread.

Nothing really Irish about it! It’s actually an all American grilled ½ pound all Angus dog on a fresh baked hoagie with a drizzle of golden mustard, house made chili, melted cheddar-jack, and topped with crispy fries.

Pub Favorite. Another pub favorite! Honey baked ham, oven smoked turkey, crisp apple wood bacon, sharp cheddar cheese, lettuce, tomatoes, red onion, and a hardboiled egg all in between Texas Toast with our Truffle Mayo spread.

Pub Favorite. Our slow cooked and tender corned beef served with pub sauerkraut, melted aged Swiss cheese, and Delaney’s Russian dressing layered between fresh toasted marble rye.

Pub Favorite. A Delaney’s favorite! Our delicious from scratch chicken pot pie recipe with garden fresh vegetables, herbs, and baked with a flaky crust. Our pies are baked fresh and take up to 25 minutes and are served with a side salad.

Deep Eddy Peach Vodka, J. Roget Champagne, Grenadine and a splash of Orange Juice.

Chardonnay/Sonoma County/750mL

Cabernet Sauvignon/Central Valley/750mL

A fresh buttery croissant with deli fresh oven roasted turkey, applewood smoked bacon, creamy avocado, tomato, lettuce, and purple onion with a mayo spread.

Pub Favorite. A Delaney’s Original! Thinly sliced seasoned rib eye with sautéed onion, bell peppers, a hint of jalapeno, and cheddar jack cheese hand rolled into a thin pastry and lightly fried to a golden brown. Served with Pub Ranch dip.

Crispy tortilla chips topped with your choice of fajita chicken or fajita beef topped with melted cheddar jack cheese, house refried beans, and jalapeños. Served with pico de gallo and sour cream.

Six of our house made Texas Taters, six halves of our Philly Steak Rolls, and loads of our Franconia Fried Pickles served with our Pub Ranch dip. No substitutions.

Fresh dill pickle slices dunked in our pub beer batter prepared with McKinney’s local Franconia and fried till golden brown. Served with Pub Ranch dip.

Provolone cheese rolled in a garlic herb breading and lightly fried. Served six to an order with house made marinara.

A soft baked Bavarian pretzel topped with coarse salt and served with our house queso dip.

Rose/Central Valley/750mL

A layer of our fresh fries topped with melted cheddar jack cheese, crispy apple wood bacon, slices of jalapeno, and garden fresh green onion. Served with Pub Ranch dip.

A pub favorite! Our to go Shepherd's Pie is a more generous serving weighing over a pound Everyone has their own version, but ours is the best! Perfectly seasoned simmered beef with fresh peas and carrots. Topped with house made piped potato and baked to

Sauvignon Blanc/North Coast/750mL

Hendrick’s Gin, Elderflower Liqueur, Ginger Beer, fresh Cucumber and Mint.

Don Julio Anejo, Orange Bitters, Angostura Bitters and Agave Nectar.

Pub Favorite. A flavor combination of potato, diced apple wood bacon, green onion, a hint of jalapeno, sharp cheddar cheese all hand rolled in seasoned breadcrumbs, fried five to an order until golden brown and served with Pub Ranch.

6 pack of 12 oz bottles. Must be 21 years of age or older to purchase or consume this product.

6 pack of 12 oz bottles. Must be 21 years of age or older to purchase or consume this product.

6 pack of 12 oz bottles. Must be 21 years of age or older to purchase or consume this product.

All white chicken lightly breaded, cooked to a golden crisp, and tossed in your choice of sauce.

Hey Puddin’! Apple bread pudding with housemade bourbon glaze.

Not your traditional shortcake! Packed with an Addy-tude of multiple flavors of tres leches, strawberry goodness, and whipped cream filling!

We mean jumbo! Dunked in our pub beer batter, fried till golden, and tossed in your choice of sauce. Up to 2 flavors.

Hendrick’s Gin, Elderflower Liqueur, Ginger Beer, fresh Cucumber and Mint.

TX Blended Whiskey, Amaretto Liqueur, Angostura Bitters, Fresh Cherry and Orange.

Screwball Peanut Butter Whiskey, Bailey's Irish Cream and House Cold Brew Coffee.

Our house-made cold and refreshing Frose slushie with Ava Grace Rose and 3-Olives Rose Vodka.

Deep Ellum Vodka, Apple Liqueur, Sprite, Fresh Lemon Juice and Bar Syrup.

Empress Gin, Monin Lavender, Lemonade and Sparkling Water

Pama Pomegranate Liqueur and Orange Vodka with a Fresh Orange.

Bone-in jumbo wings hand tossed in your choice of Delaney’s sauces. Up to 3 flavors.

We mean jumbo! Dunked in our pub beer batter, fried till golden, and tossed in your choice of sauce. Up to 1 flavor.

We mean jumbo! Dunked in our pub beer batter, fried till golden, and tossed in your choice of sauce. Up to 3 flavors.

Bone-in jumbo wings hand tossed in your choice of Delaney’s sauces. Up to 4 flavors.

Cabernet Sauvignon/Central Coast/750mL

Champagne/California/750mL

6 pack of 12 oz bottles. Must be 21 years of age or older to purchase or consume this product.

A grilled tomato basil tortilla stuffed with your choice of fajita beef or fajita chicken with cheddar jack cheese and garden fresh mushrooms onions. Served with house made pico de gallo, salsa, and a dollop of Daisy.