Razzoo's Cajun Cafe - Menú completo

Bayou Select and Bayou Silver rums with Don Q 151, grenadine, pineapple and orange. 22oz!

Half rocks and half frozen in a giant 22oz mug. Choose your flavor! Watermelon, Mango, Strawberry-Coconut, Raspberry-Lemon

El Jimador Tequila and our house Mardi Rita mix

Don Q Rum and our house Hurrycane mix

Mardi Rita and Hurrycane blend with a melon and raspberry topper!

A schooner full of our frozen Mardi Rita with a lil' Corona jammed in it

Ask your server or bartender for all the details

Named for a guy in Mexico, not the big Italian guy on all the statues

Don't be nervous, it tastes just like gator!

Fried tenders with jalapeno sauce over white rice

Juicy shrimp in zesty creole sauce with fluffy rice. Gotta try it one time

Crisp greens, bacon, cheese, diced eggs, tomatoes, cucumbers and fried onions plus anything else Chef Bubba whacks up

Cajun fried with a zippy dip

Bacon wrapped shrimp w/ jalapeno served over dirty rice with a spicy cheese dippin' sauce

Full chicken breast served with fluffy, mashed red-skin potatoes and topped with our andouille cream gravy

French fries cherry mustard sauce

Fried shrimp, catfish and crawfish tails. Corn on the cob three sauces for dipping

A big ol' schooner of Habanero Moonshine with Razzoo's Firemouth hot sauce and our house bloody mary mix

Topped with bacon and our own pimento cheese with snazzy fried onion garnish

Spicy roux, rice, okra veggies

On the shell

Chunks of grilled chicken breast in a rich dark roux sauce with dirty rice

Lunch sized! Choose Caesar salad or our famous Chopped Salad along with either seafood or chicken sausage gumbo

Fried catfish filet over white rice with a tangy sweet praline meuniere sauce

Sauteed shrimp with onions peppers in our BBQ Death Sauce served with rice garlic toast

Just like on the Big Boy menu, but sized right for lunch. Choose blackened chicken or spicy shrimp and we'll do it up with penne, veggies and our creole cream sauce

Fried butterflied shrimp over white rice with a side of our spicy honey-pepper Hurricane sauce garlic toast

Fried tilapia filet smothered in creamy shrimp crab sauce

Two breaded fried pork chops over mashers with jalapeno cheese sauce moonshine apples

(Say this one 'CHOPA-2-LAS) Grilled chicken breast over potatoes, ham mushrooms and topped with a special sauce

Tender gator meat over jambalaya with BBQ ouch sauce

Crammed with shrimp crab stuffing, topped with creamy crawfish butter sauce

Big fat boys loaded with crab stuffing topped with a lemon butter sauce

Creamy cheddar grits topped with spicy shrimp

Marinated slow cooked until the meat almost falls off the bone then finished on the grill. Fries, garlic toast moonshine apples

Blackened fish over dirty rice topped with crawfish etoufee

(Say it 'ET-2-FAY ' Chicken, shrimp or crawfish in a rich, dark roux sauce with dirty rice

Three Olives Watermelon Vodka, Bols Watermelon Schnapps, Sweet White Wine and fruit juices. Topped off with a fresh slice

Deep Eddy Lemon Vodka, Sweet Red Wine and Bols Pomegranate Schnapps served with mixed berries

Don Q Passionfruit Rum and Sweet White Wine mixed with mango, pineapple and Sprite

Deep Eddy Peach Vodka, Bols Peach Schnapps, Sweet White Wine and Triple Sec mixed with juices and peaches

Burger in a Cajun joint? If ya gotta this is the way to go. ½ pound patty basted with smoky sauce and topped with bacon, cheese and all the fixin's on a buttery toasted bun

Authentic Cajun sandwich on a toasted French roll with lettuce, tomato, onion, pickle sauce. Seasoned fries jalapeno pups

Stoli Vodka, Passionfruit, lemons, and Cointreau. Served up

Firefly Blackberry Moonshine, mint, berries, lime and soda

Hendrick's Gin shaken hard with Dill Bean juice. Zydeco spiced rim for an extra kick

Cinnamon infused Bayou Spiced Rum, Jack Fire, Mathilde Peach Liqueur, brown sugar and peaches

Woodford Reserve Rye, Peychaud's Aperitivo and orange bitters with a filthy cherry garnish

Absolut Mandrin, Jameson, Hendrick's and Kraken topped with Sweet and Sour and a splash of Cola

House Smoked Old Forester Bourbon, Peychaud's and Angostura bitters

Bird Dog Apple Whiskey, Apple Brandy, fresh lime and Ginger Beer

Jack Daniel's, Pernod Absinthe, Peychaud's and Lemon Bitters with filthy cherries

Lotsa tail with cherry mustard sauce fries

Basket o' deep fried dill pickle chips w/ dippin' sauce

A choice! Shrimp, crawfish or chicken in a creamy sauce with garlic toast for spreadin'

Marinated in Death Sauce , fried served with a cool Cajun ranch antidote

With a loaded cheesy dip

Famous shrimp 'n ' crab stuffed jalapenos

Creamy dressing and fresh veggies

BBQ basted and topped with slaw

Butterflied shrimp with corn on the cob cherry mustard sauce

Same as the basket above, just more of it

Authentic Cajun sandwich on a toasted French roll with lettuce, tomato, onion, pickle sauce. Seasoned fries jalapeno pups

Authentic Cajun sandwich on a toasted French roll with lettuce, tomato, onion, pickle sauce. Seasoned fries jalapeno pups

Fried filet with creamy jalapeno sauce over rice w/ veggie d'jour garlic toast

Hand breaded and served over fries. With corn or slaw and honey mustard dressing

Taste it all! Grilled andouille sausage, zesty shrimp creole, crawfish etouffee, red beans 'n ' rice

It's amazingly like the one right above, but with a nice, juicy, tender steak

A Cajun sausage tradition

Penne pasta tossed with veggies and creole cream sauce

Two favs with corn, cocktail sauce tarter

Served with tartar and cocktail sauces. Corn on the cob

Same great catfish bigger plate portion!

Made fresh daily with peaches, pecans and crusty French bread. Served warm with dark rum sauce

Layers of cheesecake filling and strawberries on a pecan graham cracker crust

Giant warm brownie topped with melted marshmallow, nuts, ice cream and chocolate sauce

Your choice a platter of crispy shrimp or crawfish tails with etoufee dirty rice

Half the size. Half the buzz

Killer Trashcan Punch with Svedka Vodka, Bayou Rum, Kraken Spiced Rum, Southern Comfort and Everclear in a fish bowl. Includes 2-ft straws for defense

Garlic butter parmesan

Cajun boiled served cold w/ dipping sauces

Plump little shrimpies fried up and served over seasoned fries

Penne pasta with veggies, andouille sausage, juicy chicken, shrimp, fish crawfish tails. Tossed in a zippy tomato cream sauce

Shrimp, fish oyster