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we had a nice dinner last night. the healed was wonderful and the truffled friars are the best pommes in the usa that are worth the splurge.
it was not good, the main dish was really good, but reservations were not in time, some dishes from menus lacked, management bad seemed to care, not interested...
leer másrestaurant booked a big party, the two thirds of the room that ruins the ambiente. other guests did not have to hear the toasts and layers. mc should not book s...
leer másQuality every time! Beautiful setting and great service! Food always fantastic.
Always an excellent choice didn’t fail at all in every category! Food, outstanding- service, really great and the ambiance- comfortable and modern.
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leer másThis is my go-to spot for lunch! The food is always delicious and consistent, and the service is consistently great.
Very disappointing, we have visited MC Kitchen from the opening and visited for first time after the pandemic. Food was vey low quality. Never again.
Been going there for since 2013. The quality of the food and service has gone down dramatically.
Great! Seasonal food and amazing service. We arrived at 6pm and were seated immediately.
It was a great meal. Consistent, friendly and attentive service.
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leer másExcellent! I specifically recommend the pork chop. They cooked mine to an absolutely perfect medium rare, and they serve it with an excellent shaved Brussels sp...
leer másAmazing, friendly staff and by far the largest selection of Dogfish Head beer in South Florida if not outside of the brewery itself. Love this place!!
Beautiful space! Amazing service and food. Love, love, love the layout, especially bar outside in design mall entrance. Such a pretty place. Thanks for the expe...
leer másOne of the Jewels of the Miami culinary scene. Eclectic wine list, masterful spins on Italian classic. When you go, not to miss, Artichoke Heart Bruschetta, Sto...
leer másWe had dinner last night and the food and service were excellent. Enjoyed the great selection of Dogfish Head Bear and the Fig Pizzeta was amazing... :
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leer másI mean what can we say we walk in to this place and already the atmosphere was fantastic and then this server Salvatore change everything for us he suggested th...
leer másSemi formal Italian restaurant. Been coming here for a couple of years now and just love it. Food quality and service is very consistent and delightful. Show in...
leer másWe continue to have an issue every time we order a gluten free pizza. The chef is only willing to make it without toppings. I find it inflexible as the gluten f...
leer másRight off the bat from parking in my car And the hospitality from the Valet, You can tell the restaurant has a high regard for customer service. The food was fa...
leer másVery expensive for average food at best. They charged $4.00 for a tablespoon of marinara sauce.
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leer másAmazing brunch, wow, one of my favorites, incredible service, thank you Nico
Wow Quality Service by Nicolas an der Bar! He explained everything and recommended daily specialties on special plates. First visit including the manager Galas...
leer másThis is the hands down the best Italian food I had in many years. The ricotta Cavatelli is some of the best pasta I had. I was in many Italian restaurants and I...
leer másVery recommended! Perfect date night spot with amazing food and incredible staff. All from appetizers and bread to the main course and drinks were at the top! T...
leer másIf nothing else, come here for drinks dessert! The entrees are great as well but the desserts and drinks stand out. Came here for a birthday dinner with my frie...
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leer másI had always heard good things about MC Kitchen from a friend of mine, who considers himself a regular, but upon his incessant recommendations, I finally...
We honestly kind of stumbled into this place after some shopping and we were thrilled with our lunch. Salvatore was exceptional as our server, made very...
I can't say enough good things about my experience here. I celebrated my 30th birthday with a large dinner. After finding the menu online and looking at...
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