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Contribuir a la retroalimentaciónGreat drinks and atmosphere. We went during lunch and ordered the mushroom toast and cauliflower. Both had good flavor but a little too oily for our liking. The rooftop bar has great views and drinks. Definitely recommend stoping by for a drink and ask to go up to the rooftop.Food: 3/5
Wow. The food was outdone only by the staff and their service. We went for our 9th wedding anniversary and opted for the Chef’s Experience. We even opted to sit at the bar to watch the food prep. We totally left it up to the chef and staff and ate 8 amazing dishes. Oysters, endive apple salad, heirloom tomato toast, ravioli langoustine, roast lamb, sockeye salmon, ribeye cap steak, and honey ice cream dessert. Please go here immediately and try one or more of these dishes.
Amazing creative food and drinks. Super friendly and professional service. Beautiful bar and dining room. Very reasonably priced considering the quality.
Stylish dining room with lots of large warehouse windows and wood fire ovens in the open kitchen. The menu is fresh, local and familiar but with unique flourishes. For example the veggie lasagna featured individual pasta rolls filled with vegetables and cheeses topped with fresh tomato marinara sauce then roasted in the wood fire oven...delicious! And all of the salads were tasty and definitely return worthy especially the kale and date. Service was a bit slow for a Tuesday dinner but it allowed for a relaxed evening with friends. All in all a lovely dinner!
The service was extremely slow and our server seemed super annoyed and not very good. Will not go back