Zuki Japanese Steakhouse - Menú completo

Crab meat, carrot, celery, and cream cheese.

Contains raw fish.

Scallop tempura with crabmeat, caviar on top.

Kingcrab, avocado, apple with caviar on top.

Baked snowcrab, cheese salmon, and salmon sashimi with apple in yuzu sauce. Contains raw fish.

Spicy tuna, crunchy inside wrapped with avocado, topped with unagi sauce and sweet potato tempura. Contains raw fish.

Yellowtail sashimi topped with jalapeno and spicy yuzu sauce. Spicy.

Lightly seared tuna with yuzu sauce. Contains raw fish.

8 pcs of beef sashimi served with mash radish spicy yuzu sauce

Grilled the most tender part of the fish with seasalt, lemon, served with spicy yuzu sauce.

Tuna, avocado with caviar on top. Contains raw fish.

3 large shrimps with assorted fresh vegetables deep fried in Japanese butter.

Spicy. Fried jalapeno stuffed with mixed tuna, salmon, white fish, and cream cheese served with special sauce.

Asparagus with shrimp wrapped with almond flakes.

Deep fried oyster and served with tempura sauce.

3 large chicken stripes with assorted fresh vegetables deep fried in Japanese batter.

Lightly fried squid, served with tempura sauce.

On stick, fried in Japanese batter.

Vegetarian. Fried broccoli, sweet potato, zucchini on-ion, asparagus, etc. Deep fried in Japanese batter.

A whole soft shell crab fried in Japanese batter.

Vegetarian. Creamy sweet corn deep fried in Japanese batter.

Vegetarian. Hearty chucks of fried tofu smothered in green leaf and bonito flakes.

Cephalopod. Broiled, roasted, or grilled.

Grilled salmon filet in Japanese style with teriyaki sauce.

Ground beef seasoned with fresh ginger and cabbage wrapped in gyoza skin and pan fried.

Steamed soybean. Vegetarian.

Spicy. Crispy octopus balls.

Shrimp and vegetable dumpling.

Miso soup with shrimp, scallop, and crabmeat.

Soybean paste broth with tofu, seaweed, and green onion.

Miso soup with lobster and crabmeat.

Beef broth with mushroom, green onion, and crunchy.

Scallop, shrimp, and crabmeat in egg white soup.

Kingcrab scallop, and crabmeat in egg white soup.

Vegetarian. Steam asparagus with wasabi sauce.

Vegetarian. Crispy lettuce, carrot, and cabbage with ginger dressing.

Healthy steamed spinach with sesame sauce.

Ensalada de Calamares: Squid Salad

Vegetarian. Seaweed and cucumber, spicy seaweed salad.

Vegetarian.

Spicy.

Crispy salmon skin, crabmeat, seaweed salad, mango, and cucumber with spicy yuzu sauce.

Spicy shrimp with spicy seaweed salad and cilantro.

Shredded duck meat with chef's special sauce.

Assorted seafood on garden salad with wasabi yuzu sauce. Spicy.

Cooked shrimp, crab meat, and avocado.

Small cubes of raw fish and avocado with yuzu sauce, topped with smelt roe.

Crabstick, avocado, and cucumber.

Fresh salmon, avocado, and cucumber. Contains raw fish.

Vegetarian.

Vegetarian.

Scallop, salmon, avocado, and cream cheese. Contains raw fish.

Chicken tempura, avocado, and cucumber.

Vegetarian.

Snowcrab and tempura crunchy.

Smoked salmon, avocado, and cream cheese. Contains raw fish.

Contains raw fish.

Snow crab and asparagus.

Contains raw fish.

Shrimp tempura, avocado, and cucumber.

Spicy tuna and crunchy. Contains raw fish.

Spicy crawfish and asparagus.

Seaweed salad, asparagus, avocado, carrot, lettuce, and cucumber. Vegetarian.

Bbq eel and cucumber.

Vegetarian sweet potato tempura, unagi sauce.

Spicy yellowtail and crunchy.

Spicy shrimp and aspargus.

Contains raw fish.

Crabmeat, tamago, oshinko, Japanese pickles, asparagus, tofu skin, lettuce, and cucumber.

Rolled sushi.

Contains raw fish.

Cooked shrimp, lettuce, and mayo.

Rolled sushi.

Rolled sushi.

Cream corn croquette, avocado, tofu skin on top. Vegetarian.

Rolled sushi.

Bbq eel, cucumber, topped with avocado.

Salmon, tuna, white tuna, topped with salmon, eel, tuna, white tuna. Contains raw fish.

Fried crabstick, eel, avocado, inside seared tuna, tempura crunchy on topped with wasabi mayo, eel sauce. Contains raw fish.

Spicy. shrimp tempura, crispy apple. Topped with crabmeat, crunchy.

Spicy crabstick, topped with tuna, mango, avocado. Contains raw fish.

Spicy tuna eel, avocado, topped with assorted flying fish roe. Contains raw fish.

Spicy shrimp, smoked salmon, eel, cream cheese, avocado, jalapeno, deep fried.

Shrimp tempura, cucumber, topped with bbq eel, and avocado.

California roll top with salmon, tuna, white fish, and avocado. Contains raw fish.

Spicy. Shrimp, white fish, salmon, cream cheese, deep fried.

Shrimp tempura, cucumber, topped with spicy tuna. Contains raw fish.

Spicy tuna inside, top with bbq eel, avocado. Contains raw fish.

Tuna, jalapeno, cilantro, chili sauce. Contains raw fish.

Shrimp tempura, crabstick, snowcrab, avocado, cucumber, and crunchy.

Vegetarian. All Japanese pickles.

Eel, avocado, crunchy, top-layered with cream cheese, unagi sauce, sweet potato tempura.

Spicy tuna, crunchy, topped with super white tuna, avocado, crunchy, hot sauce. Contains raw fish.

Smoked salmon, eel, crabmeat, avocado, toasted with spicy mayo. Spicy.

Soft shell crab, shrimp tempura, smoked salmon, crabmeat, cream cheese, avocado, crunchy, wasabi mayo. Contains raw fish.

Bean sprout, tofu, cabbage bean noodle, and deep fried. Served with sweet, and spicy sauce. Vegetarian.