Imágenes
Contribuir
Reservar ahora
Evaluaciones
Contribuir a la retroalimentaciónCarta
We were having fun with friends in the club when suddenly one of the bouncer kicked out one of our friend violently. We called the police and they did nothing a...
leer másOn a friday night, Me and a group of person with reservation. Get there for eating then dancing. There is choice in the menu as main dish, really not bad for th...
leer másINT Restaurants
The restaurant is situated in a quiet location, away from other businesses and restaurants. It is surprisingly spacious and divided into three sections. The coc...
leer másFacebook
Google
Tripadvisor
Zomato
Más información
Enlace del código QR al menú
Este restaurante ofrece
Recomendaciones en tu zona
4.8
Carta
Reserva en línea
4.8
Carta
Reserva en línea
Ciudad: Montréal, 4255 Ontario St EQC H1V 1K4, Montréal, Canada
"Très belle expérience!!"
4.8
Carta
Reserva en línea
4.8
Carta
Reserva en línea
Ciudad: Montréal, 443 Saint-Vincent St, Montréal, Canada
"Birthday dinner. great food and great staff"
4.8
Carta
Reserva en línea
4.8
Carta
Reserva en línea
Ciudad: Montréal, 1991 Rue Beaubien East, Montreal, Quebec H2G 1M2, Canada, H2G1M2, Montréal
"The owners and workers are really nice! The black coffee and soy latte were really good! The vibe is sunny and relaxed. No fireworks here, just a grea..."
4.8
Carta
Reserva en línea
4.8
Carta
Reserva en línea
Ciudad: Montréal, 1803 rue Poirier, Montreal, Quebec H4L 5K8, Canada, H4L1J3, Montréal
".....tried this place a friend birthday ...was not really sure because critics on this site were pretty bad ,,,so i went anyway ,,,even on friday not..."
4.8
Carta
Reserva en línea
4.8
Carta
Reserva en línea
Ciudad: Montréal, 1065 Rue De La Montagne, H3G 0B9, Montreal, Canada, Montréal
"Restaurant à essayer au moins une fois dans une vie."
4.8
Carta
4.8
Carta
Ciudad: Saint-Laurent (cerca de Montréal), 751 Blvd. Cote-Vertu Ouest, H4L 1Y6, Saint-laurent, Canada, Saint-Laurent
"I ordered calamari and it was perfectly crispy on the outside. It wasn't too greasy and the calamari itself was tender. The homemade tartar sauce was..."