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Contribuir a la retroalimentaciónBetter than expected. Our food was delicious and service was great. In any case will come back.
The food was excellent. Loved the Oceancrat taste (which the waitress recommended) on my food. The hostess and waitress were very friendly. I'm back.
We stayed here several times with Open Table reservations and were never disappointed until this time. The regular dining room was overbooked, with no table available. So they put us in their adjoining, different restaurant that was cold (and was colder with designs opened the door at any time). My S/O is affected by cold. She had to wear her coat through the whole visit. The server was very nice, but we suspect she forgot our order. It was a simple, simple preparation, order, but we sat and saw and waited and waited while others who arrived well were served and halfway through their meals before our came. Then it was as if his preparation was a reflection. Usually, shrimps and corn are infused with the taste of the wort and, depending on the heat level we have chosen. This time there was much too much fat on the bottom of the dish, not almost enough of the seasonal sat on the fat and the shrimp seemed nothing but bland cooked shrimps on the top of the season, as the corn almost tasteless. While every restaurant can have a night, too much was wrong with this visit. I suspect that my S/O (she had the same complaints as me) and I will spend some time before I mention a return.
Eating is always delicious, but be ready to come at different times. I ordered the fried scallops with garlic noodles. Noodles didn't arrive until I almost finished my scallops l.
I highly recommend the bucket for two with the house toppings. It is an old bay, garlic, butter, lemon pepper, bread crumb feast. If you got a good stomach you can handle it. If not just get it with the old bay. That’s a great atmosphere, but a great value. Bucket for two as snow crab, clams, and loads of large shrimp. It also comes with fried rice And hush puppies You’ll be completely stuffed without any pasta. Leftovers for another day. Finally it’s a bring your own. Bring some white wine at the feast