Sisig Bar - Muntinlupa

Clasificado 10 en la lista de Spot.ph's Manila's Best Sisig 2017. Sisig Bar ofrece sisig en todas sus formas. Tienen el cerdo tradicional, una versión más crujiente - liempo crujiente, para los amantes del marisco - bangus sisig y calamar sisig, y para vegetarianos - tofu sisig. Viene con una taza de arroz simple o con ajo. Un huevo adicional cuesta 10 pesos. Todos los pedidos oscilan entre 80 y 90 pesos. También puedes pedir el sisig para compartir por 150 pesos sin el arroz. Probé el cerdo tradicional. Tenía más grasa de cerdo y oreja y cara de cerdo (?), Debido al cartílago distinguible y la textura gelatinosa. El hígado también es generoso dándole un sabor cremoso y un poco amargo. Preferiría el mío con más carne. El huevo agregado ciertamente ayudó a darle más pelusa. Por el precio, el tamaño de la porción es generoso y sería lo suficientemente bueno para dos. Probaría la versión crujiente la próxima vez. Sisig Bar está ubicado en Food Choices (patio de comidas) del centro de Alabang.

Ranked 10 on Spot.ph's Manila's Best Sisig 2017 list. Sisig Bar offers sisig in all forms. They have the traditional pork, a crunchier version - crispy liempo, for seafood lovers - bangus sisig and squid sisig, and for vegetarians - tofu sisig. It comes with a cup of plain or garlic rice. An added egg costs 10pesos. All orders ranges between 80 to 90pesos. You can also order the sisig to share for 150pesos without the rice. Tried the traditional pork. It had more pork fat and the pork ear and face (?), because of the distinguishable cartilage and gelatinous texture. Liver is also generous giving it the creamy and a bit of bitter taste. I would prefer mine with more meat. The added egg certainly helped in giving it more fluff. For the price, serving size is generous and would be good enough for two. Would try the crunchy version next time. Sisig Bar is located at the Food Choices (food court) of Alabang Town Center.

10 on Spot.ph's manila's best sisig 2017 list. sisig bar offers sisig in all forms. they have the traditional pork, a crispy version crispy leumpo, for seafood lovers bangus sisig and squid sisig, and for vegetarian tofu sisig. it comes with a cup of clear or garlic rice. an added egg costs 10pesos. all orders range from 80 to 90pesos. they can also share the sisig for 150pesos without the reis tried the traditional booze. it had more pork fat and the pork and face due to the differentiable cartilage and gel-like texture. liver is also generous and gives it the creamy and a bit bitter taste. I'd prefer more meat. the added egg...read more