Reseñas
Al presente cuentas con 4850 revisión de 7 pagina(s) web. La puntuación promedio para L'Atlantide 1874 - Maison Guého es 4.8 lo que implica que este restaurante es increíblemente bueno, según sus clientes.
Comentarios de varios sitios web
A very nice time spent in this establishment. A perfect meal and servers/servers/remarkable sympathy. We had the chance to sleep on site, in a very beautiful su...
leer másAnother good experience, we came for the 62 years of my mother The good time was in the game! The staff is pleasant, pleasant and very smiling The sommelier is...
leer másAn unforgettable appointment A team with small care, a cuisine with subtle flavors, a clear reading in the plate, impossible to disappoint. We had a very pleasa...
leer másSuper restaurant, service incredibly good, impeccable! Cooking makes you revisit each of the ingredients, even those whose taste does not love you at first. All...
leer másA very beautiful discovery... a very refined cuisine in which we find all the experience of Chef Gueho, with Asian and Breton influences ... The reception and s...
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leer másDuring the holidays this year of confinement, we spent Christmas and New Year at home with dishes that we took at the Atlantide 1874 of Jean Yves Guého. We are...
leer másAn exceptional place or gastronomy is the master word. An example of the take-away menu for the day of the year
Excellent, refined, a 5-star awakening at home
Difficult period... but a big thank you for these foods to take away terribly qualitative! Bravo
Splendid place, refined map, excellent reception and cat in front of the fireplace that evokes relaxation. Under the charm.
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leer másOn a family anniversary, we had the privilege of discovering Mr Jean-Yves Guého's restaurant. A pleasure for the taste buds, a service 5 a visit to the kitchens...
leer másDelicious, and very friendly welcome. A very nice large table, and charming room also, particularly pleasant breakfast.
bad experience, very disappointed by the quality of the reception I'll turn to other tables.
An unforgettable evening, a hare to the royal prince... a roast pineapple served in French that thanks to the chef and his beautiful team
Table worth the detour. A unique moment A sommeliers of very good advice.
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