Pelican Pig - Nashville

AAZING! We had the best experience here. The food was incredible, the ambience was great and the service was great. We were in all the important steak houses in the city, and this has dragged us away, especially for the price! Is definitely one of our new favorites.

The food and experience were both excellent. The wine went down easily! More info: I had the stripes and the carrots and they were both absolutely delicious. Very recommended. My friend had the ribeye and shells that were good, but not so tasty for me most likely because of my preferences.

A rustic chic, dimly lit romantic place with a true dedication to smoking food. There were a few things we had that I couldn't get enough: the tomato toast was probably my favorite actually, the cookies and milk were sinful, and the pork chop was the best executed pork chop we probably ever had. Amazing. For me, the oyster mushrooms were completely overshadowed by the smokey taste and it was a bit like eating ashes from the oven. Also the bread sticks served with the smoked red fish dip was so hard I feared I would break my teeth, but the dip was excellent. Overall, however, it was a positive experience and we will be back!

I didn't think about making pictures of all courses and drinks, but it was a lot. We had a very good time here as the food and service were excellent. You need a reservation, but you're not rushing out what we're totally appreciated. The food and the cocktails were extraordinary. Good to wait and get the price.

The food is great. Standouts included the Rib Eye, Snapper, Brussels Sprouts, and Potatoes. We wouldn't bother with the Pork or Broccolini next time. The prices are a bit high for what you're getting, even though the quality is great. Nowhere was that more evident than the Carrots, where you get a mostly empty plate. Last, we were there for a birthday celebration, and it wouldn't have killed them to comp the slice of cake after we spent over $200 on food and drink. The cake was killer though, just like the rest of the meal. Benches were awkward height and not comfortable. Service was warm, attentive, and casual.