Chef Of India - Niagara Falls

My girlfriend and I were passing through Niagara Falls and looking for a restaurant with vegan options. The two Indian restaurants on the strip seemed awful, and we were starting to wonder if we were out of options when we discovered this place just a few blocks off the strip. We had the ginger cauliflower and the eggplant, with plain rice and plain (unbuttered) naan, which the server assured us did not contain any dairy. The dishes were delicious and authentic and we were delighted to have found the place. Highly recommended.

It was nice to see a vegan section in the menu! the order made easier as they know what is vegan, but it was not comprehensive and we had to ask about the brote, salate, etc. in contrast to the previous review, they said that their naan cannot be made vegan. but the dal was very good. overall we really enjoyed eating, although the service is slow and wrong.

They offer some well-marked vegan main dishes that are not served with rice, so they additionally have to order some (4 dollars for one). the food was delicious, but also very spicy. were good. free wiring water and friendly witness. the saffron rice is not vegan, we asked the waitress and she was well informed.

Our first time to eat Indian food. great food! only one fyi, if it sensitive to spicy, also mild was spicy for some dishes. but absolutely delicious!

My friend and I were through niagara if and on the look for a restaurant with vegan options. the two Indian restaurants on the band seemed terrible, and we wanted to ask ourselves if we were out of options when we discovered this place just a few blocks away. we had the ingwer cauliflower and the aubergine, with pure rice and plain (not sent out) naan that the server assured us did not contain any milk. the dishes were delicious and authentic and we were thrilled to have found the place. highly recommended.