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Contribuir a la retroalimentaciónMade a reservation by phone at 7 p.m. asking if it was possible to eat vegan. During this conversation, the man said that this was possible and that he was alone in the kitchen. There is a weekly fixed menu with a choice between 2 options per course. An older lady came to take the order. It is not possible to order a glass of wine, this is per bottle. First there are some 'regular ' snacks on the menu. A pumpkin soup with herbs and honey (not vegan). Then 1 samosa with spicy mayo (not vegan). I ask the lady if the 'kebba with falafal ' is vegan, she tells me that Kebba is a herb, later the chef comes and says that Kebba is meat so I remove it from the menu. The falafel with beetroot hummus is delicious. A very dry couscous follows, tastes good, with some kind of 'stock ' later to make the dish a bit more moist. I can 't eat the dessert because it 's not vegan, so I take the delicious Moroccan mint tea. Everything was reviewed around 10:30 PM. This menu costs €46 per person (excluding drinks), which I think is a lot. For this price I expect fewer mistakes, shorter waiting times and a finer finish of the dishes. The food was tasty, but not worth €46 pp without drinks. It remains a one-time experience. Service: Dine in Meal type: Lunch Price per person: €50–60 Service: 2 Location: 4
Very tasty meal with a super friendly chef. Recommended. Something different than the standard menus.
Had a fantastic evening with friends in the restaurant. The owner is very warm and friendly and the food was delicious. You follow the weekly menu and everything comes at the pace of the kitchen. If you want to enjoy an evening at your leisure, you should definitely stop by!
Superb restaurant the decor is very nice we eat very well the waiter is nice. Service: 5 Location: 5
Very good welcome eaten it is a delicious Food drinks: Well done or chef it's delicious all top of the top Service: 5 Location: 5