Mey Lin Bistro - Niles

The food is great but quite pricey. They have good hand-pulled noodles. The staff that took my order is friendly and accommodating. She is kind enough to take in my request to not put pork in the Yangchow rice that I ordered.

It’s traditional Chinese cooking, nothing fancy, just the way it was originally made. After a long day, my team and I had dinner here. For just Php 1,260, we were all relatively satisfied, that’s 4 dishes and 3 cups of plain rice. The overall taste showed no signs of MSG, as everything we had was lightly seasoned. My personal top choice would be the Cube Dried Chili. It was sticky good with hints of spice. The texture was inviting and paired well with simple Garlic Kangkong. The Adobo Tokwa and Egg was bland, but the portions were good. The Sweet Sour Fish Fillet was too sweet and lacked the tangy kick it needs. I wish the fish were crispy as well.

Good authentic chinese food. Ordered the kinchay with black tokwa, fish fillet in taosi, shrimp dumpling, fried spicy squid. Sulit naman the price

Meylin is a tried and tested place for Chinese cuisine. If you had the hand-pulled noodles, try their masterpieces next. The Sichuan and Taiwan dishes are prepared well and fast. But watch out for the spice. I recommend the Ansio Beef, a version of the beef stew. Squid in Special Sauce, finely sliced squid bathed in very light soy. They are also the best at stir-frying String beans.one of my favorite never-fail places in Makati that satisfies.

Good food! Excellent place to dine. Service is ok. If you are looking for comfort chinese food this is a place you could go to. Parking can be difficult though.