Umi Sushi - Menú completo

Cooked salmon skin, masago, cucumber and sprouts.

Salmon, crab meat, avocado and cucumber.

Crab meat and avocado inside with cooked baby lobster, scallop and crab meat on top.

Avocado and gobo root inside with eel and salmon top.

Tofu pocket. Two pieces.

Taco. Two pieces.

Hamachi. Two pieces.

Tamago. Two pieces.

Amaebi. Two pieces.

Hokigai. Two pieces.

Ikura. Two pieces.

Tobiko. Two pieces.

Saba. Two pieces.

Ika. Two pieces.

Unagi. Two pieces.

Sake.Two pieces.

Hotate. Two pieces.

Maguro. Two pieces.

Siro maguro. Two pieces.

Uni. Two pieces.

Masago. Two pieces.

Kani. Two pieces.

Ebi. Two pieces.

Hirame. Two pieces.

Two pieces.

Kaki. Two pieces.

Two pieces.

Two pieces.

Two pieces.

Mirugai. Two pieces.

Masago outside with avocado and fresh salmon inside.

Avocado on top with eel and cucumber inside.

Albacore and tuna.

Crab and cucumber inside with tuna, salmon, white fish, albacore and avocado on top.

Soft shell crab, radish sprout, cucumber and avocado.

Cream cheese, avocado and salmon inside.

Crab meat, avocado and cucumber inside with eel on top.

Crab meat with fresh tuna on top.

Crab meat with shrimp on top.

Spicy tuna inside and baked salmon on top.

Spicy scallop and cucumber with spicy tuna on top.

Gobo root, yellow tail, unagi, avocado and masago.

Crab meat, shrimp tempura, cucumber and avocado inside with spicy tuna on top.

Crab, avocado and whole roll tempura.

Crab, salmon tempura, cucumber and avocado.

Crab meat with fresh salmon on top.

Scallop inside with fresh salmon and avocado on top.

Eel, cucumber and avocado.

Cream cheese, gobo root and avocado inside with salmon on top.

Spicy tuna and crab meat inside with jalapeno, yellow-tail and wasabi tobiko on top.

Tai. Two pieces.

Taro. Two pieces.

Two pieces.

Crab meat and avocado inside with white fish on top.

Spicy tuna and avocado inside with crab, eel, salmon and soft shell crab on top.

Five kinds of fish.

Six pieces sushi and eight pieces California roll. Served with miso soup.

Eight pieces sushi and eight pieces California roll. Served with miso soup.

California, tuna, avocado and salmon skin hand rolls.

Crab, avocado, cucumber and calamari tempura.

Onion, broccoli, avocado and radish sprout.

Albacore, goba and avocado.

Shrimp on top and shrimp tempura inside.