Byblos - Menú completo

Cypriot white salty cheese fried or grilled to perfection

rubbed with a variety of Middle Eastern herbs and spices and charcoal grilled

falafel, hommus, baba ghannouj, vegetarian grape leaves, fattoush, tabouli

Arak, lemon juice, rose syrup

rice, lentil, and onion

mixed vegetables of the day

chicken, carrots, rice, parsley and lemon

miniature fried dough stuffed with ground beef, onions, pine nuts and spices

rose water infused Lebanese rice pudding

lettuce, tomatoes, cucumber, scallions, green pepper, radish, parsley, mint, olive oil, lemon juice, and toasted Lebanese bread

One of the healthiest lebanese dishes. Lentil and rice topped with caramelized onions cooked over a slow fire, served with house salad

rolled cabbage leaves stuffed with rice, ground meat, cooked with lemon, garlic and mint

two layers of kibbee (ground meat and cracked wheat) stuffed with ground meat, onions and pine nuts, baked and served over rice with homemade yogurt salad or house salad

chick peas blended with tahini sauce, garlic and lemon juice

classic beef shawarma oven-broiled in house marinades and spices, served in traditional bread with onions, tomatoes, parsley, sumac, pickles, tahini sauce and house salad

rolled grape leaves stuffed with ground meat, rice and flavored Middle Eastern spices

lettuce, tomatoes, cucumber and Byblos' homemade dressing

topped with fetta

a classic filo dough stuffed with nuts

Lebanese pancake stuffed with our homemade sweet cream cheese and drizzled with sugar syrup

a whole artichoke dipped in our own Byblos dressing

grilled eggplant, onions, parsley and tomatoes with special dressing

ground meat, chopped onions, tomatoes, pine nuts and spices in a baked soft dough

Lebanese beef/lamb sausage sauteed in vegetable oil and flambe with lemon juice

smoked eggplant blended with tahini sauce, garlic and lemon juice

yogurt, garlic, cucumber and mint

fava beans, garlic, lemon juice and olive oil

One of our most popular dishes. Jumbo shrimp marinated and skewered over the charcoal grill

Courvoisier, kahlua, Bailey's, espresso

hommus, baba ghannouj, 2 falafel, 2 kibbee balls, 2 spinach pies, 2 vegetarian grape leaves, 2 meat pies and 2 cheese rolls

Inspired by the classic Middle Eastern refreshment. Incense smoked date syrup (jallab syrup), Bacardi Rum, mint, lime

A drink from the crowds of the street most famous for its nightlife. Blue cheese stuffed olives, Grey Goose vodka, Vermouth

A perfect reminder of the summer days. Vodka, DeKuyper Peachtree Schnapps, champagne, peach

vodka, Grand Marnier, Cointreau, lime juice, cranberry juice, lemon zest

oven baked pastry filled with dates, pistachio, or walnuts

Lebanese pancake stuffed with walnuts, deep-fried and drizzled with sugar syrup

a staple Lebanese dessert, rolled into filo dough with our homemade cream cheese, deep-fried and smothered in sugar syrup

blended pumpkin and cracked wheat stuffed with onion, spinach and chick peas

hommus topped with ground beef and pine nuts

spinach, chopped onions and spices in a baked soft dough

raw Lebanese tartare mixed with bulgur wheat, mint and onions – a Lebanese specialty

homemade cheese and chopped onions rolled in filo dough and deep fried to perfection

hommus, tabouli salad, chicken kabob, beef kabob, kibbeee layers, grape leaves, grilled vegetable, rice or fries

hommus, baba ghannouj, fattoush salad, chicken kabob, kafta kabob, kibbee layers, grape leaves, grilled vegetables, rice or fries

combining our succulent marinated lamb chops and shrimp for the best of both worlds

Fine selection of house specialties. Mezzah with addition of kibbee nayye, mekanek, and shanklish

Fine selection of house specialties. Hommus, baba ghannouj, tabouli, fattoush, falafel, vegetarian grape leaves, kibbee balls, sfiha, cheese rolls, spinach fatayer, and a large mixed grill of meat, chicken, vegetables and rice

baked kibbee, tabouli, hommus and falafel

baked kibbee and stuffed grape leaves served over rice, with yogurt salad or house salad

grape leaves, baked kibbee and chicken kabob served over rice, with house salad

ground meat and cracked wheat stuffed with meat, onion and pine nuts

An aviator inspired cocktail as alluring as its namesake. Bombay Sapphire Gin, St. Germain Elderflower Liqueur, Maraschino, lemon juice

two layers of pumpkin with bulgur wheat stuffed with spinach, onions and chick peas, served with house salad

tender baby lamb chops marinated with special spices and charbroiled to perfection

fresh minced parsley, onions, cracked wheat, tomatoes, lemon, olive oil and special Lebanese seasoning

soft and creamy Lebanese cheese served with olive oil