The Sushi - Menú completo

(Memorial location ONLY)

gluten free soy sauce

Grilled chicken breast served over a bed of mixed greens, romaine lettuce, grape tomatoes, caramelized onions, shredded carrots toasted almonds w/ a honey mustard ginger dressing

Sushi grade tuna served over a bed of mixed greens, romaine lettuce, caramelized onions, oven roasted red bell peppers, marinated shiitake mushrooms grape tomatoes w/ a sesame vinaigrette dressing (seared upon request)

Crispy​ mixed greens and grape tomatoes served w/ our delicious house ginger dressing

Lightly breaded fried chicken breast served w/ tonkatsu sauce

Soft boiled eggs, onions, seaweed, carrots, baby bok choy, pan seared pork belly. Original, Shoyu, Spicy miso

no tobiko

Served with French fries

Two pieces of panko breaded crab cakes filled w/ lump crab meat topped w/ sesame paste avocado relish

Lightly breaded calamari served with a sour cream and onion dip

Lightly crusted tofu topped with shaved bonito flakes and tempura dipping sauce

Steamed, pan seared or fried pot stickers served w/ vinegar soy 6 pieces

Lightly fried shrimp assorted vegetables served w/ tempura sauce

Tender grilled yellowtail cheek bone w/ sea salt soy glaze

Layers of milk chocolate cake layered with milk chocolate mousse

Topped with chocolate sauce and whipped cream

Layers of dark chocolate cake layered with cream cheese and a mocha chocolate cream cheese

Cold noodles w/ dipping sauce

no bubba's sauce or sesame seeds

Lightly dusted fried jumbo shrimp sautéed w/ crushed garlic ginger

Combination lunch box served w/ miso, salad, rice, fruit gyoza

Sautéed udon soba noodles w fresh scallops, king crab shrimp

no tobiko and no ponzu sauce

no eel sauce on top

Lightly salted grilled filet of mackerel

Calamari salad

no sesame seeds

Combination lunch box served w/ miso, salad, rice, fruit gyoza

Served with French fries

Grilled salmon served over a bed of mixed greens, romaine lettuce, caramelized onions, dried cranberries, oven roasted red bell peppers, grape tomatoes toasted almonds w/ a sesame dressing

Sautéed udon noodles w/ choice of chicken, steak or jumbo shrimp

Alaskan king crab sautéed with garlic and sake then tossed with ginger onion

Delicately fried assorted vegetables served w/ tempura sauce

Light​ miso broth served w/ tofu, seaweed, scallions

gluten free soy sauce; atomic sauce instead of the spicy mayo

Lightly fried soft shell crab served w/ sesame dressing

gluten free soy sauce to bake the hamachi

Jumbo shrimp pan seared served w/ a light tangy lemon basil sauce over soba noodles

14 oz of our finest cut of beef served to perfection accompanied w/ our delicious shiitake mushroom sauce

Served with French fries

no eel sauce

Lightly salted boiled green soy beans

(Baked freshwater eel) combination lunch box served w/ miso, salad, rice, fruit gyoza

Grilled chicken breast topped w/ teriyaki sauce

Fresh grilled salmon fillet topped w/ raspberry infused teriyaki sauce

gluten free soy sauce

Seaweed salad

Sautéed soba noodles w/ choice of chicken, steak or jumbo shrimp