Reseñas
Al presente cuentas con 6251 crítica de 8 pagina(s) web. La puntuación promedio para La Boucherie es 3.6 lo que implica que la gran mayoría de los clientes estuvo satisfecha con el servicio.
Comentarios de varios sitios web
Very good reception with smile. A nice restaurant with terrace. A faultless service. The surprise of the butcher was really delicious... A great value for money...
leer másVery pleasant and pleasant restaurant. Welcome and service very well. It was a good time.
A restaurant always as friendly every time we leave. Always in small care with customers. Tartar prepared on request. 2 excellent classic burgers. We are really...
leer másVery tender whether it is the beef tab, spider or duck pin. Ice cream of Pom'corn. Nice waiter and good advice. I recommend.
You pay almost 20 Euro for an entrecôte and you expect to be full. Well, not here. My entrecôte was too small and too fatty, not much meat. A portion of french...
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leer másVery warm welcome and pampered children Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Boudan N...
leer másRefused at 1:15 p.m. on a Sunday...and we are not the only ones...half empty room... Food: 1 Service: 1 Atmosphere: 1
Move on....they no longer want to work and close the door in your face in the middle of lunch service!! Run away...there is much better in this area Food: 1 Ser...
leer másUnpleasant staff, long service, we bring the dessert without the spoons and we wait for them while watching the ice cream melt. In short, a very big problem wit...
leer másA little disappointed by my dish, I had asked for blue cooking and my meat arrived almost cooked... In terms of atmosphere, music at the top but we were placed...
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leer másGood food, friendly efficient service, a couple of vegetarian options, and reasonable prices. Clean with fun decor.
Good food, good service. We love our lunches there.
Tasty food with excellent service from well trained staff. For those who are not enthusiastic carnivores, I had the pumpkin/gourd soup and the salmon Parmentier...
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