Il Carnezziere Carne Vino - PALERMO

Family-run premises specializing in high quality meat. We took an Irish 900 gr Tomahawk and a Wagyu (Kob style). Excellent quality meat served with equally good contours. Drinks, craft beers and a list of wines mainly from Sicilian wineries. The quality of raw material is excellent. Prices contained. Surely among the best places to eat quality meat in Palermo.

Adjacent to the meat shop was born this new local that gives you the opportunity to taste the meat of the highest quality that you will have the opportunity to see raw. Good first and starters that make you forget that you are in a public place, as they seem made with home care.

It is a historic neighborhood shop that recently opened a small restaurant. In addition to meat you can find the first and various outlines. The wine list is small and under construction, at the moment only Sicilian labels. We have already been there a few times, on this occasion we took some ribs of Scottish lamb with grilled vegetables and a scottona amburger (300gr) with stewed vegetables, with two bottles of water. The meat is of excellent quality, cooked well and however you can ask the desired degree of cooking.

Locale piccolo ma molto curato ed elegante, personale attento e gentile soprattutto nei confronti dei bambini! Carne di ottima qualità cucinata egregiamente con contorno di patate al forno dal sapore eccezionale, hamburger saporito e morbido con chips croccantissime! Birre e amaro artigianale assolutamente da provare. Prezzi in linea con la qualità offerta, insomma promosso a pieni voti, consigliatissimo!

Hanno avuto una bellissima idea allargando il locale e comprendendovi una piccola graziosissima trattoria. Cibo squisito, qualità indiscussa, personale gentile e disponibile, prezzo più che adeguato, piuttosto conveniente. Assolutamente consigliato.