Leo's Pension U. - Panketal

We have known Leos since his beginnings as more or less provisional sausages until today and are never disappointed by our expectations. For good reason, we celebrated our wedding there on 19.5.12: starting with Mr Rink jun's preparation advice. about the premises, the adequate accommodation of our guests to the excellent buffet and the attentive and friendly service was all good, so also the unanimous reaction of our friends and relatives. Leos Brunchbuffet is too praised. We like to use the offer on Sunday for a meeting with friends. The cozy and varied rooms offer the right framework for every need, whether a larger round or a desired retreat, that the range of food is extensive and visual and quality without pliers. A successful place of hospitality in our community. We can only congratulate the Rink family and thank you for the pleasant stay.

If you don't know LEO's, you have to keep your eyes open. In Zepernick's Schönower Straße direction Bahnhof direkt an der pedestrianampel, right on the left you go to the yard and from there to the restaurant. The restaurant extends over three levels, which are truly worthwhile. We were kindly greeted, the restaurant was well visited, in the lower part the club was celebrating, in the beautiful conservatory a birthday was celebrated big, yet the waitresses took the time to offer us three a nice table. Here it is cozy, tasteful and appealing. The tables were clean, fresh flowers were standing on the white tablecloth. Our beverage order was quickly received and quickly realized. The menu had something to offer for everyone, a daily offer, it was intended both for the small guests, as well as for seniors and vegetarians, only for my terms it is something too rich. We had a beef roulade with apple-red cabbage, a chicken fryer with asparagus and mushrooms and turkey medallions with poultry liver on mushroom cream. As pleasant we felt that we were able to select the supplement separately, two decided for salt potatoes and I took rice. The rind and the red cabbage was like at home, simply perfect, delicate, well seasoned and the portion of handsome size. The chicken meat was also very tasty, a good portion and excellently tasted overall. My rice had bite, was loose and perfectly seasoned, the poultry livers also flourished well and tenderly in, only unfortunately the turkey medallions were a little too long in the pan, they were too dry. All three dishes had a small salad, fresh, but without sophistication and only finished yogurt dressing. We had Radeberger Pils, freshly tapped, mineral water and espresso. We were offered a dessert, which we had to reject thankfully and completely saturated. The toilets are clean, only the defective mirror should be renewed at the men's toilet. All in all, once you have found LEO's, it is worth a visit and the restaurant is recommended.

Greatest praise, very beautiful ambience and absolutely delicious food. Good to brunch have celebrated my birthday. All were thrilled with food, fast service and super nice ambience in the winter garden. It was a round successful celebration. Thank you to the whole team from the restaurant. We're coming back!

All right. At least what I experienced during my two visits there. The service was friendly the food OK but nothing special. For me always a clear derivation when I order black tea with lemon and then get the lemon in the pocket. Packed lemon juice is not a fresh lemon. Whether such a thing is reflected in food, you cannot come as a guest. How to identify the finished products and ingredients? I have at least a bad feeling. That's why I'm just going to a club meeting. I wouldn't eat there normal and private.

Last year was there for Christmas, food is average. Service. But I don't have to go anymore, especially as the next day I flattered what could have been on the food