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I can't even begin to call what we had and how good everyone tasted. it was only perfection over the board. highly recommended. they will be for more.
We spent five days in paris trying out all the pastry shops. We arrived at the conclusion that Cyril Lignac is on the top.His baba au hum is undeniably the best...
leer máswe count ourselves happy to have rented an airbnb apartment just a few steps from this small but elegant terrace series. every morning was a joy: kouign amann,...
leer másbeautiful terrace on the corner of rue de mayet. the Chocolat-Gateau was pure magnifico! c’est, tres bein!
The Cyril Lignac patisserie on Rue de Sèvres is quite small and crowded. We tried a few of Cyril’s pastries: the chocolate eclair, the baba au rhum, the royal c...
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