Bosporus - Menú completo

Baklava.

Humus, Babahanus, Mutebbel, Squash Salad, Ezme.

Sigara Borek or Falafel.

Shephard Salad or Gypsy Salad.

Beaten eggplant with garlic and yogurt sauce and tahini.

Feta cheese filing in homemade filo.

Shredded squash with dill yogurt and mayonnaise.

Cucumbers accompanied with fresh garlic and mint blended with yogurt.

Mashed chick peas seasoned with fresh garlic, tahini and herbs.

Spicy pepper spread with chopped onions and walnuts.

Seasoned calf liver pan-fried in olive oil and served with sliced tomatoes and onion.

Beaten eggplant with red pepper spread.

Grape leaves stuffed with rice and vegetables.

Grilled chicken mixed with cucumbers and romaine lettuce with lemon dressing.

A mosaic of freshly chopped tomatoes, onions, green peppers and cucumbers with vinegar, olive oil and feta cheese.

A mosaic of freshly chopped tomatoes, onions, green peppers and cucumbers with vinegar, olive oil and feta cheese.

Tossed romaine lettuce and savory cabbage with carrot, served with lemon dressing and feta cheese.

Tossed romaine lettuce and savory cabbage with carrot, served with lemon dressing and feta cheese.

A mosaic of freshly chopped tomatoes, onions, green peppers and cucumbers with vinegar, olive oil and feta cheese.

Tossed romaine lettuce and savory cabbage with carrot, served with lemon dressing and feta cheese.

Seasoned eggplant spread with garlic, tomatoes, onions and bell peppers.

Mashed chickpeas, tahini, cilantro, jalapenos and fresh lime.

Sliced eggplant pan-fried in olive oil and served with yogurt sauce.

Ground chick peas blended with fresh vegetables.

Chicken Kebab, Gyro Kebab, Chicken Adana, Meat Balls.