Flavor Palette - Menú completo

Shaved brussel sprouts, kale, sliced apples, walnuts, cherry tomatoes, golden raisins tossed in an apple-dijon vinaigrette.

Rasa hanout preserved lemon marinated chicken garnish with olives, almond, tomatoes, raisins then drizzled with a harissa yogurt sauce on pita.

French fries topped with ranch dressing and crispy bacon.

Romaine, blue cheese, tomatoes, red onion, hard boiled eggs, and bacon tossed in honey balsamic dressing.

Italian style sliced pork, broccoli rabe, sharp provolone served on an amoroso hoagie roll.

Simply done on white bread with American cheese.

Shredded short rib blend topped with fried onions, confit tomatoes, and chipotle mayo on French pantry brioche bun.

8oz. high quality ground chuck burger topped with sun dried cherry relish, bacon, crumbled blue cheese and arugula on a French pantry brioche bun.

Every kids favorite.