Mama's - Menú completo

Served with marinara sauce.

Crumbled italian sausage and scallions in a pink cream sauce, topped with pecorino romano.

Artichoke hearts, mushrooms, pepperoni and black olives with mozzarella and marinara.

Served with marinara sauce.

Tossed with cherry peppers, roasted garlic, marinara and basil.

Cream sauce with bacon, onions and romano cheese.

Sauteed chicken medallions, mushrooms and peas tossed in our pink cream sauce.

Baby shrimp, mushrooms and sun dried tomatoes in a creamy pink sauce.

Green and white linguini tossed with shrimp, chicken, onion and peppers in a spicy cajun sauce.

Cheese ravioli, sliced potato, fresh meatballs all layered together in a pink cream sauce, baked with mozzarella.

Delicately stuffed rigatoni with smooth creamy ricotta, tossed in a vodka sauce with crispy chicken pieces.

Cavatelli pasta with our own beef bolognese cream sauce and peas, garnished with nestled ricotta cheese and shaved parmigiano flakes.

Crumbled sweet sausage, broccoli florets, pancetta and peas tossed in a tuscan garlic and oil sauce with red pepper flakes and grated cheese.

In a pink cream vodka sauce with ground beef .

In a pink cream sauce with a touch of fresh mozzarella and fresh plum tomato.

Cheese tortellini, crumbled sausage, ham, scallions and baby shrimp in a parmesan cream sauce.

Peas, mushrooms and shaved asparagus in a roasted pepper cream sauce.

Grilled chicken, artichoke hearts, sun dried tomatoes and mushrooms all sauteed with garlic and imported olive oil.

Garlic and oil style with fresh asparagus tips and baby shrimp, garnished with pecorino romano.

Whole wheat penne tossed with crumbled sausage, mushrooms, broccoli rabe in a sun dried tomato cream sauce, crowned ricotta ball.

Medallions of chicken breast, sausage, cherry peppers, mushrooms and roasted gariic in a brown demi glaze.

Hearts of romaine lettuce, homemade croutons and fresh grated parmesan cheese, tossed in our homemade traditional dressing.

Baby greens, tossed with walnuts, crumbled gorgonzola, mango and crunchy peanut brittle in our homemade balsamic vinaigrette dressing.

Fresh iceberg and romaine lettuce, roma tomato, cheddar cheese, chinese noodles and carrots, mixed with blue cheese dressing topped with warm buffalo chicken.

Fresh hearts of romaine, tomatoes, red onion and shredded carrots with your choice of dressing.

Baby greens, goat cheese, fresh strawberries, candied pecans and homemade raspberry vinaigrette.

Marinated portobello mushrooms sauteed with red roasted peppers and balsamic vinegar, served over mesculin greens, topped with gorgonzola.

Sliced grilled chicken, mixed greens, roasted peppers, green onions, carrots, chinese noodles, sesame seeds, mango and cashews tossed in our balsamic vinaigrette.

Chicken cutlet, tomato sauce and mozzarella.

Served with blue cheese.

Mushroom caps with lobster stuffing in a sherry wine brodino.

Half dozen (chopped or whole).

Our regular baked clams topped with baby shrimp, wrapped in bacon and melted mozzarella.

Country garilc, bread, escarole, cannelini beans, pancetta, garlic, oil and parmigiano flakes.

Fried calamari tossed in a sweet chili spicy sauce, topped off with green onion and black and white sesame seeds.

Giant rice ball with meat, carrots and peas, smothered in a marinara sauce with ricotta, baked with mozzarella.

(Serves 2-4). Fried ravioli, mozzarella sticks, calamari and zucchini. Served with marinara sauce.

(One dozen).

Eggplant, zucchini, onions, roma tomatoes, broccoli, garlic, mozzarella and a splash of marinara.

Hand tossed crushed tomatoes, fresh mozzarella, basilico fresco, old world herbs and olive oil.

Large 18" (8slices), small (6slices).

Fresh iceberg lettuce, mixed baby greens, roasted pepper and tomato with fresh mozzarella, tossed in a balsamic vinaigrette dressing.

Homemade mozzarella, fresh sliced tomato and fresh basil with extra virgin olive oil, spices and balsamic drizzle.

Freshly baked pizza bread topped with fresh chopped tomato, red onion, garlic, basil and olive oil.

Sauteed chicken pieces, asparagus tips and baby spinach in a mild gorgonzola cream sauce.

Ricotta and mozzarella cheese with fresh ham (baked or old fashioned fried).

Sauteed mushrooms, chicken, imported marsala and mozzarella.

(One dozen).

(Escarole and meatballs).

(White bean and bacon).

With baby shrimp in a pink sherry cream sauce.

Pan seared maryland crab cakes and baby field greens with a spicy remoulade drizzle.

Zucchini sticks breaded and fried. Served with a tangy remoulade and marinara.

Ham, ricotta, mozzarella and pepperoni.

Broccoli, mushrooms, garlic, onions and mozzarella.

Mozzarella, ricotta, plenty of grated cheese, drizzled with garlic oil.

Marinara sauce, pepperoni and smoked bacon.

Sausage, roasted peppers, tomatoes, roasted gariic and fresh herbs.

San marzano tomato, fresh mozzarella, basilico fresco and spices.

Marinara sauce topped with fresh mozzarella, homemade crumbled meatball and sliced sherry peppers.

Hand tossed small ricotta balls, mozzarella, plenty of grated cheese and a hint of garlic.

Sauteed eggplant, fresh mozzarella, roasted peppers, thin rectangular crust.

Homemade mozzarella, sliced tomatoes, roasted peppers, basilico fresco, pecorino romano, olive oil and marinara crust.

Fresh tomato sauce and mozzarella cheese.

Medallions of chicken breast, sauteed with fresh tomatoes, mushrooms, onions and peppers.

Fried calamari tossed with cherry peppers, broccoli rabe, roasted garlic sauce, topped with gorgonzola cheese.

Bianco, marinara or pesto and cherry tomato.

Fresh mozzarella sandwiched between italian bread, pan seared, drizzled with a creamy vodka sauce.

Little neck clams topped with our homemade garlic butter bacon and roasted red peppers.

Sausage, peppers, onions and mozzarella.

Crispy coated coconut shrimp deep fried, served with a sweet chili mango sauce.

Tomato basil sauce topped with portobello mushrooms, grilled chicken strips, fresh mozzarella with a touch of pesto sauce.

Aged provolone, fresh mozzarella, soppersata, roasted peppers, artichokes, frizzled onion topped with a balsamic drzzle.

Sauteed in marsala wine and mushrooms.

Chicken pieces, smoked bacon, vodka sauce and mozzarella.

Crisp marinara crust topped with roma tomatoes, garlic, basilica fresco, red onions, pecorino romano, italian seasonings and olive oil.

Fresh meatballs, sausage, pepperoni and mozzarella.

Sauteed in a lemon and wine sauce.

Breaded with japanese bread crumbs in a pink cream pesto sauce topped with baby shrimp.

Ricotta with spinach and mozzarella in a mushroom marsala sauce.

Sauteed with white wine and lemon butter sauce, topped with spinach and mozzarella cheese.

Chicken breast with carrots, zucchini, broccoli, green onions and teriyaki sauce. Served with garlic infused mashed potatoes.

Marinated grilled chicken, topped with fresh broccoli, zucchini, asparagus tips, chunks of fresh mozzarella in a roasted garlic tuscan oil. Topped with frizzed onions.

Stuffed with mozzarella, prosciutto and parsley, sauteed with mushrooms and marsala wine.

Chicken simmered in barbecue sauce, smoked bacon, tomatoes and mozzarella.

Sun dried tomatoes, shaved asparagus and walnuts in a light gorgonzola cream sauce over cheese tortellini.

Red or white.

Sausage, pepperoni, meatballs, peppers, fresh garlic, mushrooms, anchovies, black olives, onions, extra cheese.

(Spinach).