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I recently had brunch at Black and Blues Restaurant in Maryland. The restaurant looked inviting from the outside and is situated in a charming town near the wat...
leer másFire and Ice tuna was a good appetizer. French onion soup was oddly sweet, strange for that dish. The calamari with banana peppers was a good idea gone awry. Ea...
leer másCouldn’t ask for better. Randomly stopped on a ride from Baltimore to Delaware . Will make the stop now every time . Stuffed shrimp with huge pieces of crab. Ev...
leer másGreat place near the water. We stayed at Great Wolf and so glad we left the resort to get some awesome local cuisine. Very good drinks, shared a bunch of apps,...
leer másThe food was amazing! I will always come to food prepared by chef Bob! Please recommend Maura, Kendra, Coral, or Landis as your server. They will actually care...
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leer másBeen a big fan of Bob’s since he opened backfin and he didn’t disappoint tonight w his chicken Marsala special. Love the cozy atmosphere and the food is outstan...
leer másInteresting place. Made dinner reservations for Valentines, but the only available slot was 5:00. That was the first seating, but the place was crowded from the...
leer másWe love Backfin Blues and this visit did not disappoint. Maura took good care of us in the bar area with refreshing beverages and food. Thanks to the chefs for...
leer másPerfect Dinner. Chef Bob 's Pepper Crusted Filet with Gran Marnier Demi is the reason I chose Backfin Blues for my birthday dinner. Plus they make the PERFECT M...
leer másIf I could leave Maura 6 stars I would! Best ever !
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