Lock 72 Kitchen By Robert Wiedmaier - Críticas y comentarios

This place completely surprised me after the change of ownership in a good way. The dry aged burger, is a must try. A great selection of draft beer, drink well...

An elegant interior (there are outdoor tables as well , good food (though I 'm a little tired of the BS of hand-crafted cocktails at $15 and up . Our server Car...

Heading home from a show in DC, this restaurant was open late. I had a lovely crab cake appetizer and goat cheese and beet salad. My husband had a burger. All t...

The flavors were muted, with little to no salt added to any dish, ranging from the fries, the pasta and the fish. Additionally the swordfish in the Swordfish sa...

Excellent food and service. Servers are friendly and helpful. Wine per glass is a little on the expensive side. Beet salad is very good, as is the tempura calam...

Went hiking at C&O Canal and was looking to have a burger type of meal afterward. This fit the bill. I got a chicken sandwich, the chicken was quite dry but wit...

Cozy environment. I ordered grilled octopus salad. It was delicious. The sauce was very tasty. The service was excellent and we even got hot towels at the end....

The restaurant's interior is adorned in warm, bright earth tones, creating an inviting atmosphere with impressive sightlines, soft lighting, and a pleasant back...

I was pleasantly surprised by this place after the ownership change. The dry burger is a must-try! They also have a great selection of craft beers that pair wel...

After returning from a show in DC, we were pleased to find this restaurant open late. I enjoyed a delicious crab cake appetizer and a goat cheese and beet salad...