Asian Bistro - Menú completo

pickled japanese yellow radish roll

salmon roll

Grilled thinly sliced beef marinated in sweet soy, ginger, garlic and sesame sauce.

Rice mixed with choice of meat , egg and julienned vegetables with red chili paste on the side. Vegetarian option available.

fried rice with assorted vegetables and choice of meat (steak beef, chicken, pork, shrimp) or only vegetables

Shredded beef and vegetables in a spicy broth.

Fried rice stir-fried with kimchi and choice of meat.

Pan fried pork with mixed vegetables in sweet and spicy red pepper garlic sauce serve with wheat noodles

double fried chicken wings 10pcs

chef's choice assorted raw fish over crunchy julienned vegetables and rice in spicy chili sauce and sesame oil

Flaky codfish in spicy stew of tofu and root vegetables.

braising seasoned codfish heads with bean sprouts and other vegetables in spicy sauce

lightly battered and fried chicken, mixed vegetable with sweet sour glaze

Buckwheat noodles served in cold soup made of beef broth. The noodles are garnished with white radish, pear slices and egg on the top

Wheat noodles in a clam vegetable broth.

Kimchi stir fried pork, served with steamed tofu.

ox bone stew with a variety of vegetables such as cabbages, onion, scallion and soybean paste

Grilled beef shortribs marinated in sweet say, ginger, garlic and sesame sauce.

buckwheat noodles garnished with cold slices of beef, radish or cucumber and egg on the top served with a spicy chili sauce for mixing

Pan fried Calamari with mixed vegetables in sweet and spicy red pepper garlic sauce serve with wheat noodles

rice cake stir fried with bulgogi, vegetable and cellophane noodles in sweet soy sauce

Rice cake and home made beef dumpling in beef broth with cellophane noodles (available veggie dumpling option)

rice cake stir fried with seafood, vegetable in spicy sauce

grilled thinly sliced beef marinated in sweet soy sauce over the rice

Buckwheat noodles served in chilled soup made of beef broth. The noodles are garnished with white radish and Asian pear slices and seasoned with mustard and vinegar.

black bean ragu with sauteed pork sauce over the fried rice

buckwheat noodles garnished with cold slices of beef, radish or cucumber served with a spicy chili sauce for mixing

shrimp, mayonnaise and lettuce inside out roll

smoked eel, avocado and cucumber roll

Miso broth with cubed tofu and scallion.

Seaweed tossed in sesame and rice vinegar.

half sliced avocado over crisp iceberg lettuce.

crabmeat, cucumber and roe tossed in mayonnaise

tempura sweet potato inside out roll eel sauce on top of roll

mixed vegetable grilled pancake

6 Japanese steamed shrimp dumpling.

yellowtail roll

5 pan-fried or steamed dumplings (beef or vegetable).

3 crispy fried vegetables in wonton wrapper.

2 fried vegetable egg rolls.

avocado, masago, crab cake and cucumber inside out roll

cucumber roll

crispy salmon skin and cucumber inside out roll

3 (avocado, masago, crab cake and cucumber) inside out roll served with salad, miso soup amp;edamame

chicken lightly battered and fried in sweet and tangy bean sauce

lightly battered and dry-fried shrimp with chili peppers

spicy tuna, crispy tempura flakes (inside out) tobiko

fermented soybean stew (Korean style miso) with autumn vegetables, clams and shrimp served in a bubbling pot with tofu

spicy tuna and roe tossed in spicy mayonnaise

Kimchi and vegetable grilled pancake.

Chicken on skewer with teriyaki sauce.

Shrimp, calamari and green onion grilled pancake.

Beef or vegetable dumpling soup.

steamed chinese broccoli in garlic sauce

tuna, salmon or shrimp and cucumber in spicy sauce inside out roll

smoked eel, cucumber(1/o) crabmeat, tuna and flying fish roe

tuna roll

shrimp tempura, crispy tempura flakes (i/o) crispy tempura flakes eel sauce on top

wheat noodles in black bean sauce with sauteed pork vegetables

thick wheat noodles in a savory hot broth with vegetable

Panko breaded and deep-fried choice of meat cutlet (chicken or pork).

Choice of meat grilled with teriyaki sauce (chicken or salmon

Panko breaded and deep-fried meat (chicken or pork).

Spicy stew of soft tofu, red chili paste, assorted vegetables with choice of meat.

Cellophane noodles stir-fried with thinly sliced beef and julienned vegs. Vegetarian option available.

Breaded and deep-fried chicken, shrimp or vegetable tempura.

california roll (inside out) spicy tuna

Grilled beef short-ribs marinated in sweet soy, ginger, garlic and sesame sauce.

Grilled thinly sliced beef marinated in sweet soy, ginger, garlic and sesame sauce.

3 avocado cucumber rolls with miso soup

3 spicy tuna rolls served with salad, miso soup amp;edamame

shrimp, calamari and green onion grilled pancake

Thai curry with assorted vegetable with coconut milk

sauteed mixed vegetable with thai basil

choice of meat and broccoli stir-fried in garlic sauce

wheat noodles in a spicy stew of seafood and assorted vegetables

chicken lightly battered and fried in sweet and tangy sauce

whole flounder fried and dressed in ginger-scallion sauce topped with fresh cilantro

broccoli stir-fried with choice of mean in garlic sauce

lightly battered and dry-fried calamari with chili peppers

noodles stir-fried with assorted vegetable and choice of meat (beef, chicken, shrimp or veg.

broccoli, nappa cabbage, bell paper and sliced carrot sauteed with choice of meat

Lightly battered and fried pork mixed with sweet and sour glaze.

salmon sashimi over seasoned rice

grilled eel over seasoned rice

assorted sashimi and vegetables over seasoned rice

choice of meat grilled with teriyaki sauce

chef's choice assorted sushi and roll

chef's choice assorted sashimi over a bed of radish

chef's choice 12 pieces of assorted sashimi over a bed of radish and 9 pieces of assorted sushi and 1 california roll

Pick any two items from separate columns

smoked salmon, avocado and cucumber inside out roll

boiled pork, salted napa cabbage, radish kimchi and salted shrimp

crab cake roll

avocado and cucumber roll

Steamed whole soy bean in pod lightly salted.

Soft shell crab breaded and lightly fried.

choice of meat sauteed with spicy green chili

lightly battered and fried chicken mixed vegetable with sweet sour glaze

avocado, crabmeat, smoked salmon (inside out) salmon