North Park Noodles

North Park is one of my family's favourite chinese restaurant. We usually orders noodle soup here. And sometimes we just order main dish for us to share.

Had supper here last night. Sweet and sour pork was good. Braised noodles (double pork rib) with the soup was great as usual. the Crabmeat fried rice and shanghai rolls were okay. Staff were attentive. Love the new interior (last time we went there was 2016).

Our table of 2 ordered North Park Special Toasted Noodles, Lemon Chicken, and a cup of rice to share. The Toasted Noodles is still the big serving with lots of topping and tasty sauce we were expecting. The asado topping was a bit dry and the fish cake tasted a bit odd, but still liked the dish especially the sauce. The Lemon Chicken, although served in a small plate is good for 3-4 people. Love the crispiness of the chicken combined with the sticky lemon sauce. Chicken is very tender as well.

If you don't know what to order and you want to eat something that you would not experience anywhere else, go for lechon macau over fried rice, the radish and hoisin sauce is a dynamic duo that blends well with the piece of meat you're about to eat. Another one of my favorites is the dish called aniseed beef tendon, it really goes well with fried rice.

I heard north park banawe had a renovation so we tried it. This was a chilhood nostalgia place. The place looks nice with its new elegant design. Everything looks new and spacious, even their menu got a revamp. We ordered black pepper beef, friend beancurd, manchurian squid the food was great, excellent serving size. We just has one complain our order took too long before serve , we just took into consideration it was a sunday lunch time which is pretty jampack. Food 10 Service 5 Ambiance 10