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Contribuir a la retroalimentaciónThis is a small place for local fresh pasta and piadine I suggest to have tagliatelle or cappelletti al ragù,
My wife and I had 3 dishes here, and all were excellent. The ravioli put to shame those that I had had elsewhere. Our only disappointment was that the lasagna given high praises by others was not available when we visited if that's important to you, call ahead. This struck me as home cooking in a restaurant setting. The lady cook sticks to a few sauces and a good range of home made pastas, on the theory that doing fewer things really well beats a wider variety with less quality. I agree with her. On the day we were there her husband was helping out. He has a lot more English, which certainly added to the experience. This place should have a lot more reviews than it does, as the food is better than good, the prices reasonable, the location good and the atmosphere peaceful (especially welcome after tromping around the tourist sites). Notably, also, it did not charge a coperto, which sets it apart from restaurants aimed at tourists.
Found this place while wandering the streets of Ravenna. A small place off the beaten path, it is a small deli that specializes in fresh pasta lunches. You can also get sandwiches, but we didn't try any of those. We had three dishes and all were excellent. The Lasagna is to die for if you have it you won't want any other kind of lasagna anywhere ever. the Gnocchi with vegetables was superb, and the cappaleni (a kind of tortellini) with ragu was excellent as well. Get a small bottle of wine with lunch and your meal will be complete. Worth the time it may take to find it will delight you for lunch. Total cost for three lunches and a bottle of wine was about 26 Euro a nice price for a sit down lunch.
A little defiled where to buy fresh pasta or eat it directly on site. very simple at the service, but if it fits to eat with plates and plastic cutlery, the pasta is really big.
Small, but clean and quiet place, where you can eat a 'good piadina and cooked at the moment. friendly staff. the service is self service, then cutlery and plastic dishes, but everything is compensated by the goodness of the products. randomly, as the place is located in a crossroads of the main road, we had the opportunity to get their fresh pasta, (garganelli with eggplant sauce and tagliatelle with ragù, a real delight. The piadina. for a goose stop is certainly advisable.