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Contribuir a la retroalimentaciónDelicious thick cut brisket! The fattier pieces of brisket were way juicer than the leaner pieces. I really liked their curry sausage. The pork ribs are peppery. Their cheesy corn wasn?t cheesy enough for me. The pickles and onions were crunchy and not salty. Def worth the wait time ~40 mins), but it?s a far drive for me. I did enjoy the ambiance and the other businesses included in the same building.
Omg... Best in KC! We had the brisket, burnt ends, Tennessee pulled pork and the curry sausage! They were all top notch! The sweet potato burnt ends excellent!! Get there a little early have a cup of great coffee oh, the beer is served at 11 the coffee starts at 7 a.m. BBQ opens at 11 a.m.
I've never had such excellent brisket in my life. It was juicy, tender, and hand cut very thick. I also found the sausage to be exceptional. I ate a burnt end off of a friend's plate that was also among the best I've had. The sides were also tasty excellent baked beans and cheesy corn. They have very limited hours so get here early as when something sells out it's gone for the day.
Well worth the wait in line! Waited about 45 mins and was lucky to get any brisket, so come early. Possibly the best brisket I have ever had. Perfect crust on the outside, smoke ring, and just falls apart.
We went for their grand opening at the new brick and mortar location yesterday. We waited about an hour which wasn't a surprise. My personal faves were the burnt ends, ribs, and pastrami. The baked potato casserole was also really good.