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Contribuir a la retroalimentaciónWe were in Reggio nell'Emilia on a non-holiday trip. We had lunch here on two different occasions, one Saturday morning, with an à la carte menu, and the following Tuesday, with a menu proposed by the owner for the lunch break. In both cases we were really satisfied. Fish dishes (those tried on both occasions) prepared with fresh, genuine ingredients and, above all, well cooked. Good service and understandable waiting times for dishes. The only downside is the drinks. Sipping even a single glass of wine in Reggio E. really costs money.
Best Sea Food Restaurant in the City Center. Gluten Free Menu including Dessert. Tuna Tartare is Something Special, you should definitely give it a go. Definitely recommend Dietary restrictions: Gluten Free Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5
Normal location, food didn't impress me, apart from the excellent caponata, a downside is the fact that there are no cold drinks, the water is only at room temperature, the owner's service is too inattentive, the price is average Service: Dine in Meal type: Dinner Price per person: €30–40
Great food, Friendly staff, very pleasant environment Food: 5 Service: 5 Atmosphere: 5
Service: Dine in Meal type: Dinner Price per person: €50–60 Food: 4 Service: 4 Atmosphere: 4