Sumo Sushi - Menú completo

3 pieces. Vegetable spring roll.

With cucumber.

Spicy crabmeat with crunch.

Salad prepared with avocado.

Salad made from crab or imitation crab.

Lettuce, tomato, cucumber, carrot and red onion.

Salad with a salty seasoned microalgae base.

Add fried rice for an additional charge.

Add fried rice for an additional charge.

Shrimp, avocado and cream cheese.

Spicy yellowtail, apple and crunch.

Yellowtail and scallion.

Served with sweet spicy sauce.

Shrimp marinated or glazed in a soy based sauce. Add fried rice for an additional charge.

Served with vegetable.

Add fried rice for an additional charge.

Beef and scallions.

Spicy yellowtail.

Served with soy yuzu dressing.

Deep fried chicken wing with hot sauce.

Fried bean curd served with tempura sauce.

Served with vegetable.

Seared tuna, masago and scallion with chef's special sauce.

Savory folded flatbread.

Tuna wrap with crab meat, avocado with special sauce.

Steamed or pan fried pork dumpling.

Beef yakitori.

Chicken yakitori.

Steamed or pan fried pork dumpling.

Broiled eel and avocado or cucumber.

Sushi roll prepared with avocado.

Served with fried rice.

Served with white rice or brown rice.

Served with white rice or brown rice.

Steak marinated or glazed in a soy based sauce. Add fried rice for an additional charge.

Cream cheese, crab meat deep fried with sweet sauce.

Spicy.

Non-spicy.

Steamed mixed vegetables, fish mango, bell pepper, snow peas, onion, baby corn and asparagus. Add fried rice for an additional charge.

One size only. Crab meat, fish, shrimp and Japanese fish cake.

Savory thin soup that typically has a broth or consomme base.

Salmon, cucumber and avocado.

Spicy mayo shrimp with crunch.

Add fried rice for an additional charge.

Comes with yuzu sauce.

Grilled green mussels topped with tobiko and mayo sauce.

Crabstick, cucumber and avocado.

Steamed mixed vegetables, fish mango, bell pepper, snow peas, onion, baby corn and asparagus. Add fried rice for an additional charge.

Smoked salmon, avocado and cream cheese.

Salmon marinated or glazed in a soy based sauce. Add fried rice for an additional charge.

Spicy salmon and avocado.

Salmon skin with ponzu, eel and spicy mayo sauce.

Tofu marinated or glazed in a soy based sauce. Add fried rice for an additional charge. Vegetarian.

Add fried rice for an additional charge.

Chicken marinated or glazed in a soy based sauce. Add fried rice for an additional charge.

Battered and fried vegetables.

Served with bean curd, seaweed and scallion.

Crabmeat, shrimp, scallop, fish and squit 2 pieces for each.

Sushi roll prepared with avocado.

Spicy tuna, crab meat, eel avocado with chef's special sauce.

Tuna, salmon or yellowtail with special sauce.

Add fried rice for an additional charge.

Different white fish and crab meat, cucumber in chef's special sauce.

Steamed and fried.

Assorted raw fish.

Served with shrimp, scallop and lobster tail.

Scallop, beef, shrimp, chicken, mushrooms, broccoli, snow peas in chef special sauce. Add fried rice for an additional charge.

Steamed or pan fried pork dumpling.

Soybeans.

Salmon wrap with crab meat, avocado with special sauce.

Served with vegetable.

Spicy.