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Contribuir a la retroalimentaciónSpecial Anniversary outing. Chef assistant were cleaning the shelves, wiping the wall down, using a ladder in the small kitchen, rearranging spice containers, bags of whatever’s piled up on the counter at the same time cooking the meals ordered.Why would this job not be done when the restaurant is closed to guests?Rather disrespectful of patrons who pay a prime price to dine out.
A little coin de France in the middle of Vancouver. I felt like back home... Plus a very good staff along with an amazing food ..with a decent price ... Allez y !!!Dietary restrictions: Pregnant
Fantastic moules and steak frites. Cozy place with great food.
One of ‘rare’ places you can get a medium rare burger. Add the foie gras on top and you’re golden!
SO happy to have this in the neighborhood. Have always been a fan of Au Comptoir so having one a little closer to home is wonderful.I great place to have brunch, breakfast, lunch…really anything, can’t go wrong here.