The Salt Cellar - Críticas y comentarios

the salt cellar is not cheap, but it is a high quality culinary experience for these occasions if it doesn't matter to pay anything more to get the best.

we haven't been here yet, but we're going back. that was eating so well. actually asked my man to speak with the cook, and he came out and shared so much intere...

The Salt Cellar food and service were very solid to outstanding. Our favorite part was when one of the chefs came to our table to explain how they made this des...

Went on a Thursday night for dinner. Wasn't too crowded at all. We had excellent service. Food was overall good. Our waitress was great about adjusting some of...

This was our first visit to the Salt Cellar. The food and service were great. We arrived early and had a drink at the bar first, which was nice. We very much en...

Had a wonderful meal on Saturday with my daughters. My daughter and I both had the tenderloin. The chef prepares the steak perfectly and in my opinion better th...

Like the table side Cesar salad and veggies plate. Steak was way over done. Wait staff was very nice

The Salt Cellar is not inexpensive, but it is a top quality dining experience for those occasions when you don't mind paying a little more to get the best.

We have not been here before- but we will go back. The food was...so. good. In fact my husband asked to speak to the chef- and he came out and shared so much in...

Chef Bergo's style comes through in large and small ways across the menu, particularly in the specials menu. His take on local ingredients is unique to the Twin...

Great take on deep dish pizza with high quality ingredients. Justin Sutherland has a reputation for good drinks and the cocktails don't disappoint either.

We celebrated my mom's 70th birthday this evening at The Fitz! Drinks were well crafted. Appetizers were delicious. The pizza selection was great, and they were...

Great ambiance and spacious interior to maintain privacy between tables. We ordered three different pizzas Paris, Puebla, and Bronx. The toppings are a bit on t...

This place just reopened on Monday specializing in wood fired and deep dish pizza. I ordered a 12-inch St Paul pizza (take-out) and although I had high expectat...

The Fitz is a restaurant that went through a remodel and actually bounced back. The pizza additions to the menu give a better feel of the restaurant and the ins...