L'atelier 17 - Saint-Pierre

Very little restaurant, ok first of all for lunch Cool ambience and clean, very good first nof all for the local food... I suggest to you the buffet with creole typical food The owner is French but he knows how to prepare the local food and a very good panna cotta Correct value for money. No parking reserved for the restaurant available and few tables inside, so better for quick lunch and after to go to visit the town and the beach

Yum! The pulled chicken sandwich was great Especially the sweet potato chips :) Thank you

Ba'get has two locations in the CBD and is a solid choice for a banh mi (Vietnamese baguette sandwich).

I eat a LOT of Bahn Mi.

Meal with friends, a large table, no map for the appero. It's the first time I see we're serving coca by taking the 1l 5 bottle to the table. the bottle of shweppes (1 l5) was already open. For an hour, a day, a week? As a client I'm not supposed to ask this question! The inside consists of two caps and two fried samoussas. the sower who was unable to tell us that to fish and that to meat while certain did not eat meat at table....Main dishes in buffet. chicken carry really not good! No taste and shrimp jumping that was good on the other hand. short nothing original. a basic dessert not made home. The hardest thing is to come to the price! 84 euros for two I would have believed in the canteen of the school or the communion of the cousin! it's flight limit a board choose any other restaurant less than you are super rich and you like low-end food!